Licorice is the perfect flavor for hard candy. Make it on the stove-top or in the microwave!
A little goes a long way! LorAnn’s super strength flavors (also known as candy oils or flavoring oils) are three to four times the strength of typical baking extracts.
Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
Note: When substituting super strength flavors for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.
