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Silikomart Donut Silicone Mold

  • Siliconflex molds are ideal for the preparation of sweet/salty biscuits, cookies, cakes, pies, chocolate and more!
  • Made of 100% pure alimentary silicone
  • Soft red mold, non-toxic, non-stick, high conductivity
  • Cooking, baking, refrigerating, freezing, and thawing suited
  • Easy to clean, dishwasher safe, hygienic
  • Can be hung using holes in each corner
6 cavity mold | Ø 2.95” x 1.10” H
Vol.: 3.38 oz./Unit (100 ml)

Cacao Barry Noir Intense Black cocoa powder 1000g

Stay on-trend with Noir Intense!

Deep shiny black colour equals sophistication, luxury and indulgence, influencing consumer perception. Take this opportunity to revisit the classics by adding a touch of elegance to your creations with Noir Intense. Its remarkable deep black charcoal colour will definitely help you bring to life the emotional experience your customers are looking for.

This low fat and alkalized cacao powder delivers a strong and bitter cacao taste with cookie notes enhanced by a floral and sesame touch.

Ideal for colouring and flavouring bakery, pastry and confectionery recipes such as cookies, muffins, donuts, mirror glaze, cocoa spray, etc.

Tasting Profile:  Strong and bitter cacao taste / Notes of cookie with a floral and sesame touch / Deep black charcoal colour PERFORMANCE : Achieve the most intense black colour result with this powder.

Fineness : 5 out of 5

Pack Size : 1 kg

FLURRY BLEND MIX EDIBLE CONFETTI 4oz(113g) PHO-FREE

A joyful holiday sprinkle mix with green edible confetti trees, red sugar beads, and white jimmie sprinkles. Add on cookies, donuts, cakes, cake pops. These will be sure to add a festive touch to your desserts!

  • Shelf Life: Two years from date of manufacture when stored in a cool dry area out of direct sunlight.
  • Net Weight: 4oz/113g
  • PHO-Free
  • Certified Kosher

FLURRY BLEND MIX EDIBLE CONFETTI 8oz(226g) PHO-FREE

A joyful holiday sprinkle mix with green edible confetti trees, red sugar beads, and white jimmie sprinkles. Add on cookies, donuts, cakes, cake pops. These will be sure to add a festive touch to your desserts!

  • Shelf Life: Two years from date of manufacture when stored in a cool dry area out of direct sunlight.
  • Net Weight: 8oz/226g  (approx 2 cups)
  • Store in a cool, dry area.
  • PHO-Free
  • Certified Kosher

Gingerbread Man Edible Confetti Sprinkles 8oz(226g) PHO-FREE

Red and green edible confetti sprinkle trees. Sprinkle on cookies, donuts, cakes, cake pops.. Festive and attractive sprinkles

  • Shelf Life: Two years from date of manufacture when stored in a cool dry area out of direct sunlight.
  • Net Weight: 8oz/226g  (approx 2 cups)
  • Store in a cool, dry area.
  • PHO-Free
  • Certified Kosher

BBD Sale Buttery Sweet Dough Emulsion 4 oz

Best Before Date: January 2024

 

One of our best-selling flavors!  LorAnn’s Buttery Sweet Dough baking & flavoring emulsion has the rich taste of creamery butter combined with a hint of citrus and vanilla that will give your homemade sweet breads, pastries and buttercream frostings an irresistible “bakery shop” flavor.   The aroma and flavor reminds us of a Danish pastry fresh from the bakery!

Buttery Sweet Dough Bakery Emulsion will be the “secret ingredient” in your baked goods & frostings!In your recipes calling for vanilla extract, try substituting Buttery Sweet Dough for a flavor update.

1 teaspoon baking extract = 1 teaspoon emulsion

Pack Size: 4 oz

Flavour: Buttery Sweet Dough Emulsion

Coconut Emulsion 4 oz

Try LorAnn’s Coconut Bakery Emulsion in any of your frostings, custards, baked good recipes, even beverages to add a delicious punch of coconut flavor.  Use it anywhere you would a coconut baking extract!

1 teaspoon baking extract = 1 teaspoon emulsion

Pack Size: 4 oz

Flavour: Coconut

Mona Lisa White Chocolate Blossoms 1kg

BLOSSOMS – WHITE CHOCOLATE –
White Chocolate Blossoms are tiny rolls made out of Callebaut’s belgian white chocolate. Lovely creamy in taste, with a mild character and plenty of milk. With their delicately thin shape, Blossoms melt easily, creating a very pleasant mouthfeel. Just sprinkle them generously on top of shakes, ice cream, donuts, cupcakes and pastries to enrich them with a beautiful chocolate touch. Approximate size L: 9, W: 5mm.

Pack Size: 1kg

Callebaut Chocolate – 54.5% 811NV Dark Semisweet Couverture – Various Sizes

The remastered 811 Dark chocolate is better than ever.

Take on any job with the n°1 for chefs.

The Callebaut Belgian dark chocolate is one of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend by Callebaut Chocolate. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes all through out this iconic dark chocolate
This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.
For great end results every time.

Tasting Notes: rich cocoa – balanced – smooth – fruity hints

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

 

– Callebaut  811NV
– 54.5% cocoa solids.
– Liquidity level of 3 (out of 5).
– 1kg (2.2lb) are repacked from original packaging
– Kosher Dairy

2019’s Biggest Decorating Trend? It’s All About That Edible Gold

decadent ice cream sundae with edible gold leaf available from Create Distribution

You are gold baby, solid gold! What is all the rave about in edible gold? I will start with a little history on this product and then how we can apply it to everything. There are plenty of reasons people love gold. For one, it’s shiny. But beyond the obvious, pure gold (22-24 karats) can be […]