Veliche Deodorized Cocoa Butter

Get the perfect viscosity without changing the flavor of your creations because it’s deodorized, it adds smooth, rich mouthfeel and a silky texture without overpowering delicate recipes. That makes it ideal for white chocolate, ganache, buttercream, glazes, truffles, cookies, brownies, cakes, and confections. Use it to improve shine, snap, and shelf stability, or to temper and thin chocolate for a professional finish.Use it to improve shine, snap, and shelf stability, or to temper and thin chocolate for a professional finish.

Natural, versatile, and easy to melt and measure, it’s a reliable pantry staple for home-based bakers, cottage bakeries, cafés, and specialty dessert businesses looking for quality bulk cocoa butter at a practical price.

Available repack sizes: 250g, 500g, 1KG.

Original packaging available for the 3KG pail as pictured.