|12 × 7 × 4 in
Perfect and unique truffles thanks to Truffles mold, which enables you to create mono portions to be dusted with cocoa, glazed or brittle coated.
Each mold has got an innovative border conceived to give a particular round shape to the base of pastries and to guarantee an easy and perfect unmold in every single detail.
The mold is resistant to temperature ranges between -60°C (-76°F) and +230°C (+446°F), therefore it is suitable both for the oven and the blast chiller. It can be combined with Mini Truffles mold to create truffles with surprising heart.
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