Gold Leaf Loose
Size is 4.33cm x 4.33xm
Includes 5 pages
Ideal for desserts, breaking into small pieces and adding to champagne.
Directions on how to break up leaves included
Gold Leaf Loose
Size is 4.33cm x 4.33xm
Includes 5 pages
Ideal for desserts, breaking into small pieces and adding to champagne.
Directions on how to break up leaves included
Gold Leaf Loose
Leaf Size: 9.33cmx9.33cm
A book contains 10 leaves.
Ideal for desserts, breaking into small pieces and adding to champagne.
Gold Leaf Loose
Size is 3-3/8″ x 3-3/8″ each sheet
A book contains 25 leaves.
A book covers 2 square feet
Ideal for desserts, breaking into small pieces and adding to champagne.
Directions on how to break up leaves included
Our well-established leaf gelatin brand ensures excellent gelling for chefs and at-home cooks with big ideas. Easy to handle and convenient to use, GELITA® Leaf Gelatin provides a range of highly attractive food service solutions.
Three easy steps – soak, squeeze and melt – make leaf gelatin easy to use. And, available in colorless or natural red varieties, it always delivers great gelling results. And the best part: you don’t have to weigh or measure your gelatin; simply counting the required number of leaves is enough!
Leaf gelatin is fat and carbohydrate free. As pure protein, it is also allergen free and easy to digest. It’s great for quick and delicious low-calorie dishes and desserts, such as savory aspics, cake fillings, panna cotta or jellies. The white leaf version is made from porcine or 100% bovine sources to meet Halal and Kosher requirements.
Gelatin Sheets weight 2g each
Pack Size : 10 sheets/20g
You are gold baby, solid gold! What is all the rave about in edible gold? I will start with a little history on this product and then how we can apply it to everything. There are plenty of reasons people love gold. For one, it’s shiny. But beyond the obvious, pure gold (22-24 karats) can be […]
Gold Leaf Transfer
Size is 3-1/8″ x 3-1/8″.
A book contains 25 leaves. A book covers 1.5 square feet.
Transfer leaf, is leaf which is bound to tissue paper by pressure. The leaf is released from the backing tissue when pressure is applied.
Ideal for fondant cakes, buttercream cakes and deserts
Ready to use edible silver flakes can be placed on desserts, cakes, fresh fruit or drinks. Made with 99.9% silver allows for an edible FDA approved product. Silver flakes make any celebration a bit more special with silver edible flakes
Pack Size : 50 mg