Perfect for pain au chocolat, croissants filling, and bun fillings these dark chocolate batons from Master Martini are the perfect balance between refined bitter notes and a subtle sweetness. Boasting a 46% cocoa percent, it still has a rich taste distinct to dark chocolate while remaining sweet with a taste intensity of 3 out of 5. Fluidity is 2 out of 5, with a 26-28% cocoa butter percentage, perfect for baking without a mess.
Baton measurements are 8.5 cm x 0.8 cm / 3.5″ x 1/4″
Box weight is 1 kg.



