18
May
May
Non-Window bakery boxes are available with a White exterior and a Kraft inside (Claycoat). These boxes are versatile for cupcakes, cakes, and other pastries. Easy to assemble with a lock style tab
Case Pack : 12 pack
Size: 10x10x5″
Search Results for: Bo
18
May
May
Non-Window bakery boxes are available with a White exterior and a Kraft inside (Claycoat). These boxes are versatile for cupcakes, cakes, and other pastries.Made of premium virgin paper board for a superior product. Easy to assemble with a lock style tab
Case Pack : 12 pack
Size: 10x10x3.5″
18
May
May
Non-Window bakery boxes are available with a White exterior and a Kraft inside (Claycoat). These boxes are versatile for cupcakes, cakes, and other pastries.Made of premium virgin paper board for a superior product. Easy to assemble with a lock style tab
Case Pack : 12 pack
Size: 8x8x5″
26
Apr
Apr
Measures 5.25″ x 3.5″.
Made of flexible plastic. Ideal for scraping bowls due to the flexible plastic.
25
Apr
Apr
Use to cut and emboss fondant.
Comes with 3 interchangeable wheels and wheel storage compartment.
Made of plastic.
10
Apr
Apr
Beautiful round, embossed foil silver round 1/4″ thick cake boards come in diameters from 6-16″. Perfect for 1-2 tier cakes and desserts, these boards will provide a sturdy base with their double wall construction.
For heavy/larger cakes, check out our 1/2″ thick cake boards.
06
Apr
Apr
A hybrid Petal Dust that is edible for all your creations providing a matte finish. This petal dust is water soluble or can be used as a dry application with a brush. All colors meet Health Canada food and drug safety commissions. Apply to sugar flowers, fondant, gumpaste, royal icing and many more food products. This highly effective product contains microcapsules of liquid color that activates upon brushing for a premium color finish compared to other petal dusts.
Clients will be wowed by R&R product line of 100% Edible dusts. No more telling clients to peel off fondant before consumtion as these colors are 100% Edible.
Net Weight : 1.5g
04
Apr
Apr
Wow your customers with these individual dessert moulds. Finish with glazes, ganache or chocolate spray and garnish for a individual touch.
DIMENSIONS: Mould: (W) 40cm x (L) 60cm – Single: (D) 7 cm x (H) 4.2 cm
PACKAGING: 1 Full Sheet Mould
MATERIAL: Silicone
23
Mar
Mar
A Box, a Stand all in one. The Cake Pop boxes are designed to hold 12-18 pops dependent on the size of your pop. Take off the lid and you have a perfect stand to present your pops.
Cake Pop, Truffle Pop, Cheesecake Pop, Sucker Pop …
Hole are 3/16″ that hold Sucker Sticks
Includes Box and Lid
Quantity : 1
23
Mar
Mar
Present your tasty treats in a fashionable white box and a clear sleeve lid . Fill with chocolate truffles, macarons, nuts, candies or other little goodies to see everything presented out nicely with the Clear sleeve rather than a white sleeve
Includes Base, Sleeve & Divider
6 3/4” x 4 3/8” x 2 1/4”
Color: White
Surface Finish: Matte Lamination
Popular Use: 12 Macarons, Truffles, Cake Pop & Other Small Treats
22
Mar
Mar
Present your tasty treats in a fashionable white box and a clear sleeve lid . Fill with chocolate truffles, macarons, nuts, candies or other little goodies to see everything presented out nicely with the Window sleeve.
6 Macaron Box (Full Window)
6 1/2” x 2 1/4” x 2”
Color: White
Surface Finish: Matte Lamination
Popular Use: 6 Macarons
22
Mar
Mar
Individual dessert size boards for your creations. The 4″ Round is available with a tab or with No tab. Perfect presentation for your mini individual works of art. Made with laminated solid pressboard with a gold finish.
Boards with tab have Gold on one Side/Black on the other side
Boards with NO tab have Gold on one side/Kraft on the other side.
Pack Size: 50/Pack
22
Mar
Mar
Individual dessert size boards for your creations. The 3 1/4″ with tab is a very popular choice. Available with a tab to easily grab your desserts. Perfect presentation for your mini individual works of art. Made with laminated solid pressboard. Gold on one side/Black on the other side.
500/case
14
Mar
Mar
These beautiful round, white embossed cake boards come in diameters from 8″, 10″ and 12″, 14″. Perfect for 1-2 tier cakes and desserts, these boards will provide a sturdy base with their double wall construction.
For heavy/larger cakes, check out our 1/2″ thick cake boards.
Pack Size: 1 piece
Thickness: 1/4″ Thick
Colour: White
14
Mar
Mar
Beautiful embossed cake boards come in sizes 6″ to 14″ square. These are ideal for 1 to 2 tier cakes. and provide a sturdy base with the double wall.
11
Aug
Aug
About Us Create Distribution was founded with a desire to bring superior products at a competitive price. Our goal is to be a one stop shop for specialty baking and pastry products and packaging. With our head office located in Central Alberta we are stocked with packaging, specialty flavors, edible garnishes, tools and much more. [...]
09
May
May
Sequin confetti are perfect to add to a confetti cake both in the batter and as a decoration. Quins do not color bleed in the batter and make the perfect confetti cake. Quins measure 5mm diameter.
Sprinkle Mixes are the perfect addition to add to cupcakes, cake pops, brownies and desserts.
Pack Size: 8oz
09
May
May
Sequin confetti are perfect to add to a confetti cake both in the batter and as a decoration. Quins do not color bleed in the batter and make the perfect confetti cake. Quins measure 5mm diameter.
Sprinkle Mixes are the perfect addition to add to cupcakes, cake pops, brownies and desserts.
Pack Size: 8oz
24
Apr
Apr
Callebaut Dark & White Ground Chocolate
100% Finest Belgian chocolate for perfect chocolate drinks.
Callebaut® Ground Chocolate is 100% Belgian chocolate, unconched and low-processed to create wonderful chocolate drinks and shakes with a full-bodied, rich and solid taste. Perfectly soluble in hot dairy and non-dairy milks, Ground Chocolate combines the wealth of authentic and overwhelming chocolate taste with great convenience in serving for busy bars and baristas. It easily steams up, together with milk and creates a wonderfully frothy cup of pure indulgence.
Each cup is a great source of cocoa flavanols – naturally preserved through very delicate processing of the cocoa beans – to lift our spirits with a boost of happiness and positive energy.
Pack size: 500g repack
22
Apr
Apr
What’s not to love about Pineapple? Reminiscent of the islands! Enhance a basic vanilla frosting with our Pineapple Flavoring ( also known as Candy Flavoring Oil) and suddenly, your good cake tastes great. Imagine the possibilities!
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
Kosher certified • Gluten-free • Soluble in water
1 oz
22
Apr
Apr
Black Cherry Flavor Extract (also known as Candy Flavoring oil) is commonly known as the “Sweet Cherry” and will add a nice variation to your special creation.
This black cherry flavoring extract brings a delightful twist to your unique creations. Great for baking, drinks, ice cream, and other treats!
1 dram = about 1 teaspoon
Appropriate for use in chocolates and coatings (typical use is 1/4 to 1/2 teaspoon per pound).
Kosher certified • Gluten-free • Soluble in water
1oz
15
Apr
Apr
- Siliconflex molds are ideal for the preparation of sweet/salty biscuits, cookies, cakes, pies, chocolate and more!
- Midi Buche mold comes in a gift box
- Made of 100% pure alimentary silicone
- Soft red mold, non-toxic, non-stick, high conductivity
- Cooking, baking, refrigerating, freezing, and thawing suited
- Easy to clean, dishwasher safe, hygienic
- Can be hung using holes in each corner
9 cavities | 3 19/64” L x 1 1/4” W x 1 3/8” H
Vol.: 2.80 oz./Unit (83 ml)
15
Apr
Apr
Symbol of change and movement, the cloud always recalls to something soft, light and gentle. This is the inspiration for the design of CLOUD120, the silicone mould by Silikomart Professional, that allows the realization of 6 single portions with a volume of 120 ml each, is suitable for both baking and blast chilling, guaranteeing flawless results.
Size: 71 x 71 h 34 mm
Vol.: 120 ml x 6 Tot. 720 ml