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Organic Madagascar Vanilla Beans 5/pc

Fragrant Organic Vanilla Beans from Madagascar are great as a substitute for vanilla extract in many recipes, but can also impact the visual look of the vanilla bean specs when used in custards, ice creams, and whipped cream. The vanilla beans can also be used to infuse various alcohols and syrups.

Packed in a glass tube for easy storage

5 Vanilla Beans per tube.

Beans are approx. 6″ long

White Decorating Pen for Dragees & Sprinkles

Easily decorate your cakes with dragees with our dual-ended Decorating Pen! The wax tip lets you pick up dragee pearls and the steel tip lets you fixate the dragee pearls on your cakes! No need to try to pick small dragees with your fingers! Our decorating pen gives you full control over your cake designs and lets you decorate your desserts however you wish!

Comes in a protective plastic case.

 

Mona Lisa White Chocolate Crispearls

Mona Lisa Crispearls by Callebaut are the perfect tasty treat to add as toppings to cookies, cupcakes and desserts. Made with a crispy cereal treat center

Tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut white chocolate Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy

Pack Size: 200g (repacked) and 800g original packaging

Callebaut Milk Chocolate Mousse Mix 800g

Rich in milk chocolate and ready in 1, 2, 3.
Nothing beats homemade chocolate mousse. But with Milk Chocolate Mousse Powder you have a great-tasting alternative at your fingertips. Unrivalled on the market: this chocolate mousse comes close to homemade chocolate mousse, but saves you lots of time.
The secret to its intense and authentic taste lies in the very high chocolate content: it’s made with 70% Callebaut® milk chocolate.
Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has the rich texture that is perfect for piping in glasses and scooping ‘quenelles’ on dessert plates.
Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.

Pack Size : 800g

Callebaut White Chocolate Mousse Mix 800g

Ready To Use – White Chocolate Mousse – 800g Bag

Rich in white chocolate and ready in 1, 2, 3.
Nothing beats homemade chocolate mousse. But with White Chocolate Mousse Powder you have a great-tasting alternative at your fingertips. Unrivalled on the market: this chocolate mousse comes close to homemade mousse, but saves you lots of time. The secret to its intense and authentic taste lies in the very high chocolate content: it’s made with 58.5% Callebaut® white chocolate. Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has the rich texture that is perfect for piping in glasses and scooping ‘quenelles’ on dessert plates. Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.

Pack Size: 800g

Silikomart Buchette 140 SIlicone Mold

Elegance at your fingertips with the new Bûchette140 mould signed by the pastry chef Yann Couvreur in collaboration with the Silikomart Professional designers. Tradition meets modernity creating an immortal mould characterized with a new dimension: 8 cavities of 140 ml each, for delicious and timeless creations. With Bûchette140 you will give life to a new tradition.

Sizes:

75mm x 50mm x h46mm

Vol. Total: 1120ml
Cavity: 8
Vol. Cavity: 140ml

Silikomart 3D Chocolate Tree Mold

SILICONE CHOCOLATE AND BISCUIT MOULD
The 3D Tree Choc mould allows you to create two three-dimensional trees made of chocolate or biscuit. In addition to the mould, the package also contains two polypropylene bases and a recipe book. Easy Choc chocolate moulds are easy to use, flexible and long-lasting. They can be used in the oven, microwave, fridge and freezer.

Sizes:

270mm x 25mm x h170mm, Ø130mm

Vol. Total: 112ml
Cavity: 32
Vol. Cavity: 3,5ml

 

Silikomart ASTRO 95 Silicone Mold

Astro 95 mould will give tridimensionality and elegance to the single portions in your shop window and to your plated desserts. The mould is made of 8 cavities of 95 ml each. The style and design of its lines make it a versatile shape, leaving space to creativity of the pastry chef, to be interpreted in different versions.

 

Sizes:

Ø67mm h79.5mm

Vol. Total: 760ml
Cavity: 8
Vol. Cavity: 95ml

Cotton Candy Flavour Super Strength 1oz

Bring the fun of the county fair right into your kitchen! You can savor the sweetness of this cotton candy flavor (also referred to as candy flavoring oil) by adding it to cookies, cupcakes, cakes, frostings, drinks, and ice cream . The lighter-than-air flavor takes you back to care-free days filled with sunshine, laughter, and treats made of spun sugar.

Kosher certified • Gluten-free • Soluble in water

Satin Ice White Fondant 2lb

Designed for decorating and covering
Smooth satin finish that allows endless creativity
The artist’s tool for decorating and covering

Exceptional workability makes Satin Ice fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.

Gluten Free, Nut Free, Dairy Free, Vegan, Kosher

Pack Size : 5 lb

Colour: White

Golden Yellow Liqua Gel 2.3oz

Highly Concentrated , vibrant colors mix easily and provide consistent tones with out altering texture of your product. These products are kosher and Halal Certified. Use with Icings, Buttercreams, Whipped Toppings, cookies, breads and Fondants.

Pack Size: 2.3oz Bottle

Belcolade Belgian 56% Couverture Chocolate

Belcolade Belgian balanced dark chocolate made from 56% cocoa chocolate, with fruity notes and a smooth roasted cocoa flavor.

Famous for its versatility, this sustainable chocolate guarantees great tasting results for your patisserie and chocolate applications.

Key features:

  • Belgian chocolate
  • Balanced dark chocolate taste
  • 100% cocoa butter and 100% natural vanilla
  • Sustainable: Cacao-Trace certified
  • Great workability and versatility of use
  • Fluidity: 4 out of 5

Available in 1kg (repacked) or 5kg original

Polycarbonate Diamond Nugget Mold

Polycarbonate molds are ideal for creating shiny bonbons with easy release. The polycarbonate mold withstands for years with proper care

Mold size: 275 x 135 x 24mm

Chocolate Size: 25 x 25 x 15mm

Cavity: 21

Mold cavity is approx. 8g

 

Polycarbonate Dome Mold

Polycarbonate molds are ideal for creating shiny bonbons with easy release. The polycarbonate mold withstands for years with proper care

Mold size: 275 x 135 x 25mm

Chocolate Size: 28 x 22mm

Cavity: 21

 

 

Blue Chocolate Curls 150g bag

Packed in small sizes for easy use. Decorate cakes, cookies, squares, cake pops and more with the orange colored chocolate curls. Made with White Chocolate for a premium taste.

Chocolate curls taste of white chocolate

Pack Size : 150g