Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Mint Green
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Lime Green
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Coral Orange
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Mandarine Orange
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Sunny Yellow
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Cardinal Red
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Passion Red
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Sangria Red
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Orchid Purple
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Candy Pink
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Fuchsia
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Stunning dragees to add to your desserts.
Bring the Bling to your decorated treats! Add a touch of elegance to cakes and cupcakes with these Bordeaux Dragees. Approximately 5 mm round. For decorative use only, non edible.
Peppermint oil (Mentha piperita) a pure, natural essential oil and is used as a flavoring for its powerful, minty flavor. Peppermint is also used in aromatherapy for its invigorating and refreshing properties. When used as a flavoring, use sparingly, essential oils are potent.
1 oz
Chefmaster edible sprays are fun and add a vibrant sheen to your edible creations. Add professional touch to your creations and be sure to impress those around you. Apply on buttercreams, whipped toppings, cakes, bread, fondant, cupcakes and more