CAD $56.00
Rich in cocoa, with extra cocoa butter.
The perfect fondu or fountain chocolate. Simply melt at 45°C before pouring in fountains or fondues.
Is there a greater joy for your customers to dip their fruits, cakes and marshmallows into a fluid well of indulgent chocolate taste. Fountain Chocolate – Milk is just perfect to spoil your customers with the creamy-caramelly indulgence of Callebaut®’s milk chocolate. Callebaut® enriches its Fountain Chocolate recipes with extra butter for a guaranteed fluidity in fountains and fondues over longer service times.
Available in 2.5kg
Description
Ingredients: Sugar, cocoa butter, whole milk powder, unsweetened chocolate, emulsifier: lecithin, natural flavours.
37.8% Min. Cocoa Solids
19.4 Milk
40.4% Total Fat
Additional information
| Weight | 5.5 lbs |
|---|---|
| Dimensions | 9 × 12 × 4 in |
| Size Options | 2.5kg |
| Colour | Milk Chocolate |
| Brand |
Related products
Flavorings
Ingredients
Ingredients
Flavorings
Chocolate Decorations