Cut fondant with ease with the fondant wheel cutter. Ideal for embossing on fondant, gumpaste and modeling chocolate. The PME fondant wheel is an essential tool for your cake decorating tool kit.
Our silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gumpaste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.
Mold Size: 4 1/2in x 3in width x 1cm deep
Create Mini Hearts with our easy to use Plunger Cutter Set. Perfect for cupcakes, cookies, cakes and more. Use with Fondant, gumpaste, modeling chocolate and even clay.
Sizes: .32″, .44″ and .57″.
Made of food grade plastic.
Made in China.
Use this CMC (carboxymethyl cellulose) powder in place of gum tragacanth or gum arabic when making gum paste. Gum paste made with CMC has enhanced binding and structural properties to make the gum paste last longer. It resists humidity, improves freeze and thaw stability, and helps gum paste flowers and showpieces to dry faster.
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 4 grams
Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use with gumpaste, fondant, chocolate, marzipan, isomalt, sugar and more! Lisa Mansour is an award-winning expert in cake decorating. She is also head of NY Cake Academy, where she frequently teaches classes and provides content for instructional videos.
Single Mat Size 5 3/4 Inch x 3 3/4 Inch
Our silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use with gumpaste, fondant, chocolate, marzipan, isomalt, sugar and more!
Single Cavity Size 1 1/8 Inch x 1 1/2 Inch
Our silicone molds are made from FDA approved silicone. Create beautiful fondant designs in seconds with our detailed and intricately crafted molds. Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use with gumpaste, fondant, chocolate, marzipan, isomalt, sugar and more!
Single Mold Size 10 Inch x 1 1/2 Inch
Cavity Size A 9 3/4 Inch x 1/2 Inch – Medium Chain Mold
Cavity Size B 9 3/4 Inch x 5/16 Inch – Small Chain Mold
Adorn cupcakes, cakes and desserts with our molds. Ideal with chocolate, fondant, isomalt and gumpaste.
Size 1 3/4 Inch diameter
Use with gumpaste, fondant, chocolate, marzipan, isomalt, sugar and more! Lisa Mansour is an award-winning expert in cake decorating. She is also head of NY Cake Academy, where she frequently teaches classes and provides content for instructional videos.
Single
19″ Inch Long x 3/4″ Wide.
Create Beautiful brooches and medallions with this ornate detailed mold.
Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gumpaste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.
Cavity Size 1 7/8 Inch x 3 Inch
Everyone loves gems and diamonds.
Adorn cakes, cupcakes, cookies and brownies quickly and easily. Use for fondant, gumpaste, chocolate, marzipan, isomalt and sugar. Microwave Safe, Dishwasher Safe, Temperature and Freezer Safe.
Mold Size 5 Inch x 4 Inch
Cavity Size 5/8 Inch to 1 1/8 Inch