21
Nov
Nov
Adorn cookies, cakes, cupcakes and other baked goods with these pearlized black candy beads. Beads are approx 6-7mm in size. FDA approved.
Storage: store in a cool, dry area
Net Weight: 4oz
Search Results for: Candy
21
Nov
Nov
Adorn cookies, cakes, cupcakes and other baked goods with these pearlized silver candy beads. Beads are approx 6-7mm in size. FDA approved.
Storage: store in a cool, dry area
- Shimmer Silver
- 7mm
Simply sprinkle over icing or chocolate to adhere to your treat.
Net Weight: 113g
21
Nov
Nov
Adorn cookies, cakes, cupcakes and other baked goods with these pearlized pink candy beads. Beads are approx 6-7mm in size. FDA approved.
Storage: store in a cool, dry area
- Shimmer Pink
- 7mm
Simply sprinkle over icing or chocolate to adhere to your treat.
Net Weight: 113g
21
Nov
Nov
Adorn cookies, cakes, cupcakes and other baked goods with these pearlized pink candy beads. Beads are approx 6-7mm in size. FDA approved.
Storage: store in a cool, dry area
- Shimmer Pink
- 7mm
Simply sprinkle over icing or chocolate to adhere to your treat.
Net Weight: 226g
21
Nov
Nov
Adorn cookies, cakes, cupcakes and other baked goods with these pearlized silver candy beads. Beads are approx 6-7mm in size. FDA approved.
Storage: store in a cool, dry area
- Shimmer Silver
- 7mm
Simply sprinkle over icing or chocolate to adhere to your treat.
Net Weight: 226g
03
Nov
Nov
Two flavors that were meant for each other! Chocolate cookies with a vanilla cream filling! Flavor your cakes, cookies, or candies with this two-in-one Cookies and Cream flavor, (also called candy flavoring or candy oil), then sit back and take in all the rave reviews.
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
Kosher certified • Gluten-free • Soluble in water
Pack Size: 1oz
25
Oct
Oct
One of our most popular flavors!
Our extra-strong almond flavoring is a favorite of bakers and candy makers. Almond flavor has a sweet, distinctively rich taste that is delightful on its own, yet blends beautifully with fruit flavors like peach, apricot, and raspberry. We especially love it as a flavor in chocolate and baked goods. Use super strength almond flavor in place of almond extract; just use less. For a change of pace, try adding a touch of almond flavoring to your favorite sugar cookie batter.
Kosher certified Gluten-free
Pack Size : 1oz
03
Jul
Jul
Roxy and Rich Fat Dispersible Colours mix perfectly with chocolate, candy melts, buttercream, batter and more. Use with anything that has a fat base in it. (Fat: butter, cocoa butter, oil). Powder based
Colouring is achieved through the dispersion of the coloured particles in the food.
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
Kit includes 9 sample size colours: White, Black, Purple, Pink, Red, Orange, Yellow, Green, Blue
Pack Size : 5g x 8, 10g (White) = Net Weight 55g
With new trends evolving in 2020 and 2021 more and more for hot chocolate bombs, smash hearts and anything chocolate, we have definitely seen a trend and an increase in sales on chocolate and how to customize the colours. Some of our customers are looking for a couverture chocolate (cocoa butter based and cocoa solid […]
09
Oct
Oct
Adorn cookies, cakes, cupcakes and other baked goods with these pearlized black candy beads. Beads are approx 6-7mm in size. FDA approved.
Storage: store in a cool, dry area
Net Weight: 454g
08
Oct
Oct
Become the ultimate DIYer with Creamy Hazelnut flavoring! Add to your chocolates, truffles, and more for a professional candy maker touch.
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
Kosher certified • Gluten-free • Soluble in water
1 oz
07
May
May
Perfect for baking or for use as a #5 candy cup.
Sleeve: 500 cups
Base: 1 1/4″
Height: 7/8″
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
02
Jan
Jan
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
- Ideal for fatty substances, such as chocolate
- Less aggressive colouring than the water-soluble variety
- Colouring through dispersion to limit bleeding
15
Nov
Nov
Pralines and Cream flavoring (also known as candy flavoring oil) adds that rich caramel taste and smell to your baking. This brown sugary caramel goodness will enhance any baked dessert. It is your secret to making your food fabulous.
Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound).
Kosher certified • Gluten-free • Soluble in water
1 oz
15
Nov
Nov
Make our Brandy flavor a part of your holiday tradition. Add just a touch to your spiced breads or pies for a warming, fruity kick.
Kosher certified • Gluten-free • Soluble in water
1 oz
13
Jun
Jun
The refreshing taste of watermelon calls to mind warm summer days and picnics at the park. Our Watermelon Flavoring (also known as Candy flavoring oil) is perfect in hard Candy. You are limited only by your imagination for other uses.
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
Kosher certified • Gluten-free • Soluble in water
4 oz