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4 Size Coupler Coupler and Cap

4 Size Coupler and Cap

Allows you to interchange 4 sizes of tubes (over 250) without emptying the contents of the bag. Also enables you to use 4 sizes of tubes with one bag, as you could not go from a large tube to a small tube without this coupler. Coupler comes with a cap for storage or transport.

Made of high density polyethylene.

Made in Korea.

White Liquid Candy Colors 2 oz.

Chefmaster candy colours are perfect for oil-based products. Chefmaster’s® Candy Colors are formulated to bind easily with chocolate, candy, and compound coatings while retaining the unmatched vibrancy and consistency of the Liqua-Gel formula.

Chefmaster Candy Colors have a non-water, liquid base that mixes easily with any fat-based ingredients. Whether you are a professional chef or a fledgling confectioner, you’ll love using Candy Colors for cake pops, chocolate covered strawberries, truffles, cakesicles, smash hearts and more.

 

Pack Size: 2oz Bottle

Colour: White

 

 

White Fat Dispersible Dust 30g

Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.

Advantages

  • Ideal for fatty substances, such as chocolate
  • Less aggressive colouring than the water-soluble variety
  • Colouring through dispersion to limit bleeding

Barry Callebaut – White Confectionary Chocolate Melting Wafers – 25lbs

Barry Callebaut Ezmelt White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 0% Cocoa, 27% Fat
  • Does not require tempering
  • Pack Size: 25 lbs

THIS ITEM DOES NOT QUALIFY FOR FREE SHIPPING DUE TO EXCESSIVE WEIGHT

Sparkle Hydrangea Pink 2.5g

Hydrangea Pink Sparkle

The Hybrid sparkle dust offers a wide selection of colors. High shimmering effect, same as for our Lustre Dust, these dusts are also the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). Use dry or with water, alcohol or lemon extract.

For dry application on chocolate, sugar work or fondant. Incorporates into oil- based products, food gel or into your sugar work while still boiling. Airbrush by incorporating with alcohol or sugar water.

 

These colors offer a vibrant metallic finish, water soluble and are 100% Edible.?

Available in 2.5g and 25g

 

Sparkle Apple Green 2.5g

Apple Green Sparkle

The Hybrid sparkle dust offers a wide selection of colors. High shimmering effect, same as for our Lustre Dust, these dusts are also the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). Use dry or with water, alcohol or lemon extract.

For dry application on chocolate, sugar work or fondant. Incorporates into oil- based products, food gel or into your sugar work while still boiling. Airbrush by incorporating with alcohol or sugar water.

 

These colors offer a vibrant metallic finish, water soluble and are 100% Edible.?

Available in 2.5g and 25g

 

Sparkle Sky Blue 2.5g

The Hybrid sparkle dust offers a wide selection of colors. High shimmering effect, same as for our Lustre Dust, these dusts are also the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). Use dry or with water, alcohol or lemon extract.

For dry application on chocolate, sugar work or fondant. Incorporates into oil- based products, food gel or into your sugar work while still boiling. Airbrush by incorporating with alcohol or sugar water.

 

These colors offer a vibrant metallic finish, water soluble and are 100% Edible.?

Available in 2.5g and 25g

 

Sparkle Teal Blue 2.5g

The Hybrid sparkle dust offers a wide selection of colors. High shimmering effect, same as for our Lustre Dust, these dusts are also the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). Use dry or with water, alcohol or lemon extract.

For dry application on chocolate, sugar work or fondant. Incorporates into oil- based products, food gel or into your sugar work while still boiling. Airbrush by incorporating with alcohol or sugar water.

 

These colors offer a vibrant metallic finish, water soluble and are 100% Edible.?

Available in 2.5g and 25g

 

Luster Burnt Amethyst 2.5g

Slight shimmering effect on fondant, gumpaste and more. Our?dusts are the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). All colors are free of iron oxide (E172). Perfect for party cakes and special occasion cakes.

This is a 100% edible product your clients can enjoy on all confections

Available in 2.5g and 25g options.

Luster Sky Blue 2.5g

Slight shimmering effect on fondant, gumpaste and more. Our?dusts are the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). All colors are free of iron oxide (E172). Perfect for party cakes and special occasion cakes.

This is a 100% edible product your clients can enjoy on all confections

Available in 2.5g and 25g options.

Luster Apple Green 2.5g

Slight shimmering effect on fondant, gumpaste and more. Our?dusts are the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). All colors are free of iron oxide (E172). Perfect for party cakes and special occasion cakes.

This is a 100% edible product your clients can enjoy on all confections

Available in 2.5g and 25g options.

Luster Hydrangea Pink 2.5g

Slight shimmering effect on fondant, gumpaste and more. Our?dusts are the only ones on the market that could be used with water only (can also be used with lemon extract or alcohol). All colors are free of iron oxide (E172). Perfect for party cakes and special occasion cakes.

This is a 100% edible product your clients can enjoy on all confections

Available in 2.5g and 25g options.

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SPRINKLES AND FINISHING TOUCHES               Shop   Bakery Boxes   Shop SHOP CHOCOLATE AND INGREDIENTS COLOUR MILL Save $20.00 on Shipping when you spend $150.00. Shipping discount applies to all Flat Rate and Canada Post shipping options.  No more weight and item restrictions. No coupon code required. Shipping discount [...]

Surprise Box $30.00

The wonder of what is inside is always a surprise. Each Box contains over $45.00 of retail products. Items vary from box to box but will always include small tools, gel colours, sparkle dusts and more.. We can not give all the surprises away. The Best surprise of all each box has a unique exclusive coupon to use on your next purchase.

**Only 1 Box per order**

Tart and Sour – Clearance

Make Your Fruit Flavors Pop!  Beware….this product packs serious pucker power!
Tart and Sour is a unique flavor enhancer that adds zest to candies and baked goods. Designed to be used in conjunction with other flavors.

Add Tart & Sour to your hard candy syrup during the cooking process at the same time flavoring is added.

  • Add 1 teaspoon per 1 lb. batch of hard candy to enhance flavors.
  • Add 1 Tablespoon per 1 lb. batch of hard candy to create sour flavors.

Clearance Item – BBD shows August 2022 – Product is safe to use past BBD provided. Once opened should be used with in 24 months 

Other uses:

  • Add to candy centers, taffies & marzipan Add to jams, jellies & fruit toppings.
  • Add to slushies or powdered fruit drinks for a unique sour taste.
  • Combine with coarse sugar and use to top fruit muffins or scones.
  • Add to fruit pies and cakes for a subtle zing

Orange Oil Super Strength 1oz

Orange oil (Citrus sinensis) is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy for its bright and refreshing citrus scent and flavor. When used as a flavoring, use sparingly as essential oils are potent. The smallest amount goes the longest way. Add orange oil to ganache, fillings, buttercream for a natural taste

Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)

Pack Size: 1oz

Orange Oil Super Strength 4oz

Orange oil (Citrus sinensis) is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy for its bright and refreshing citrus scent and flavor. When used as a flavoring, use sparingly as essential oils are potent. The smallest amount goes the longest way. Add orange oil to ganache, fillings, buttercream for a natural taste

Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)

Pack Size: 4oz

White Crinkle Paper 2lb

Package cookies, chocolates, gift baskets and more with the white shredded crinkle paper. The ideal filler to cushion your product

MATERIAL:

  • Dyes: Non-toxic to humans and animals.

Pack Size: 2 lb

***THIS PRODUCT IS NOT VALID FOR FREE SHIPPING***

Milk Confectionary Chocolate Melting Wafers – 2lb (907g)

Foley’s Milk Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 6% Cocoa, 30% Fat
  • Does not require tempering
  • Pack Size: 907g/ 2lbs

Dark Confectionary Chocolate Melting Wafers – 2lb (907g)

Van Leer Ezmelt White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 13% Cocoa, 33% Fat
  • Does not require tempering
  • Pack Size: 907g/ 2lbs

Pure Vanilla Extract 4oz

LorAnn’s Pure Vanilla Extract is an all-natural blend of vanillas, including beans from Madagascar. The Lorann Oils vanilla extract provides rich flavor and aroma of vanilla to all of your culinary and baking creations. No sugar or corn syrup is added to our natural vanilla extract. The natural vanilla extract is best in ice cream, baking, buttercream, fillings and more.

Kosher certified • Gluten-free • Natural

Pure Vanilla Extract 2oz

LorAnn’s Pure Vanilla Extract is an all-natural blend of vanillas, including beans from Madagascar. This vanilla extract provides rich flavor and aroma to all of your culinary creations. No sugar or corn syrup is added to our natural vanilla extract. The natural vanilla extract is best in ice cream, baking, buttercream, fillings and more.

Kosher certified • Gluten-free • Natural

6 Cupcake Box (WINDOW) with insert combo pack 5/Pack

Showcase your decorative cupcakes with our premium White Window Cupcake Boxes. These Cupcake boxes include the cupcake insert.

White exterior with a white interior. Glued corners for easy assemble. Thick clear plastic window. The best of the best !!

Bakery Box Size: (10″ x 8″ x 4”) 

Space between cupcake inserts is 10mm each side

 

Pack Size: 5 boxes/5 inserts

Holds 6 Cupcakes