CAD $53.00 – CAD $454.00
PreGel Neutro Ice Cream Stabilizer is a low-dosage powdered stabilizer designed to enhance the structure and texture of gelato, ice cream, and sorbetto. Suitable for both hot and cold processes, PreGel Neutro Ice Cream Stabilizer helps improve consistency, creaminess, and shelf life across a variety of frozen desserts. For optimal results, it can be used in combination with PreGel Fibraplus or Piucremoso texturizers. A small dose delivers big impact in every batch.
Pack Size: 1kg bag or 10x1kg bags
Flavour: Neutro (Ice Cream Stabilizer)
Description
Diatery Attributes and Certifications
Gluten Free/Dairy Free/Vegan/Kosher
Please be aware that this product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives.
Dosage : 4-5g / 1 litre of milk or water
Additional information
| Weight | 2.20462 lbs |
|---|---|
| Dimensions | 8 × 3 × 12 in |
| Flavour | Neutro (Ice Cream Stabilizer) |
| Brand | |
| Quanity | 1kg, 10kg |
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