Coloured Cocoa Butter with a lustre finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Powder Blue
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Powder Blue
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Silver Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Red Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Silver Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Blue Pearl
Achieve new heights with Légère 1%!
Légère 1% is a beautiful combination of a rich fudgy chocolate taste with red fruits, hazelnut and floral notes, a light pink dry color becoming reddish in your recipe and has a unique technical feature.
This defatted alkalised cacao powder, containing less than 1% cocoa butter, gives an increased better volume (+20%) and a less dense product (better stability of the shape during baking) compared to a standard cacao powder.
Légère 1% is the perfect solution for low-calorie applications (e.g. sports and diet products) and aerated bakery recipes such as macaron, croissants and meringues. Its very low fat content also reduces the risk of fat blooming in your spreads.
Alkaline PH level: 7.6-8.2
Fineness : 5 out of 5
Pack Size : 750g
The Roxy&Rich Gemstone collection is coloured using fat-dispersible colours and shimmering powder. Our cocoa butter can be used in a chocolate mould, or airbrushed, painted or applied with fingers directly on moulded chocolate.
Advantages
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Silver
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Orange Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Red Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Green Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Gold Pearl
Roxy and Rich Fat Dispersible Colours mix perfectly with chocolate, candy melts, buttercream, batter and more. Use with anything that has a fat base in it. (Fat: butter, cocoa butter, oil). Powder based
Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
Advantages
Kit includes 9 sample size colours: White, Black, Purple, Pink, Red, Orange, Yellow, Green, Blue
Pack Size : 5g x 8, 10g (White) = Net Weight 55g
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Gold Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Silver Pearl
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Blue Pearl
Rich in cocoa, with extra cocoa butter.
The perfect fondu or fountain chocolate. Simply melt at 45°C before pouring in fountains or fondues.
Is there a greater joy for your customers to dip their fruits, cakes and marshmallows into a fluid well of indulgent chocolate taste. Fountain Chocolate – Milk is just perfect to spoil your customers with the creamy-caramelly indulgence of Callebaut®’s milk chocolate. Callebaut® enriches its Fountain Chocolate recipes with extra butter for a guaranteed fluidity in fountains and fondues over longer service times.
Available in 2.5kg
The Award Winning 61% Dark Couverture by Patissier is produced from a blend of African and South American beans. This combination gives a robust and nutty note to the chocolate. The aftertaste unveils a mild fruity profile.
Winning Gold in the Monde Selection is an annual non-competitive award open to food, drinks, and cosmetics products. This chocolate is sure to please !
Cocoa Solids – 61%
Fat Content – 31%
Fluidity: 4 of 5 drops
Pack Size: 5kg
BBD: June 28/2025
The Award Winning 61% Dark Couverture by Patissier is produced from a blend of African and South American beans. This combination gives a robust and nutty note to the chocolate. The aftertaste unveils a mild fruity profile.
Winning Gold in the Monde Selection is an annual non-competitive award open to food, drinks, and cosmetics products. This chocolate is sure to please.
Cocoa Solids – 61%
Fat Content – 31%
Fluidity: 4 of 5 drops
Pack Size: 1kg
Belcolade full body and creamy plant-based white couverture has gentle nutty and vanilla background, heightened with delicate honey notes.
Co-created with professional chocolatiers, pâtissiers, alongside Belcolade’s own experts, this sustainable and versatile plant-based couverture guarantees great tasting results for your regular and vegan pâtisserie and chocolate applications.
Key features:
Pack Size: 1kg (repack) / 5kg Original
The Award Winning 61% Dark Couverture by Patissier is produced from a blend of African and South American beans. This combination gives a robust and nutty note to the chocolate. The aftertaste unveils a mild fruity profile.
Winning Gold in the Monde Selection is an annual non-competitive award open to food, drinks, and cosmetics products. This chocolate is sure to pleaseÂ
Cocoa Solids – 61%
Fat Content – 31%
Fluidity: 4 of 5 drops
Pack Size: 2.5kg
This Milk Chocolate Pearl is a combination of crunchy cereals that is coated with strong milky and creamy chocolate. Average diameter is 3-5mm.
Contains Wheat (containing gluten), Milk and Soy. May contain trace of Tree Nuts.
Pack Size: 200g (repacked)
Pearly Metallic Chocolate Shimmer Sprinkles are tasty bits of creamy white chocolate – finished with the spark of metallic color. All sprinkles have the perfect size for you to add extraordinary detail to any creation: from dessert and bakery to small bonbon! Play with different colors of the Chocolate Shimmer Sprinkles to create a unique look: Bronze, Pearly, and Scarlet.
✔ Finished with metallic color: ready to use!
✔ On-trend, instagrammable and festive colors: elevating the taste experience
✘ No dusting / No color migration to creams or sponges
Pack Size: 4oz
