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Callebaut Milk Fountain Chocolate 2.5kg

Rich in cocoa, with extra cocoa butter.

The perfect fondu or fountain chocolate. Simply melt at 45°C before pouring in fountains or fondues.

Is there a greater joy for your customers to dip their fruits, cakes and marshmallows into a fluid well of indulgent chocolate taste. Fountain Chocolate – Milk is just perfect to spoil your customers with the creamy-caramelly indulgence of Callebaut®’s milk chocolate. Callebaut® enriches its Fountain Chocolate recipes with extra butter for a guaranteed fluidity in fountains and fondues over longer service times.

Available in 2.5kg

Fondust Egg Yellow 12g

No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.

Net Weight: 12 grams

 

Satin Ice White Fondant 4.4oz

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

Satin Ice Black Fondant 4.4oz

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

Satin Ice Red Fondant 4.4oz

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

Satin Ice Green Fondant 4.4oz

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

Fondust Egg Yellow 4g

No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.

Net Weight: 4 grams

Also available in 12 grams.

White Macaron with Window Lid for 12 Macaron Box – Long Style

Present your tasty treats in a fashionable white box and a clear sleeve lid . Fill with chocolate truffles, macarons, nuts, candies or other little goodies to see everything presented out nicely with the Clear sleeve rather than a white sleeve

Includes Base, Sleeve & Divider
13″ x 2 1/4” x 2”
Color: White
Surface Finish: Matte Lamination
Popular Use: 12 Macarons, Truffles, Cake Pop & Other Small Treats

 

CLEARANCE – Satin Ice Fondant 2lb & 5lb

PLEASE BE ADVISED THAT THIS PRODUCT IS ON CLEARANCE FOR BEST BEFORE DATES THAT HAVE RECENTLY PASSED. NO REFUNDS OR EXCHANGES ON SHORT DATED PRODUCTS.

 

Pack Size: 2 lb

Purple (Vanilla) – BBD: Dec-15-2022 & Nov-29-2023

Pink (Vanilla) – BBD: Aug-09-2023

Blue (Vanilla) – BBD: Sep-02-2023

Green (Vanilla) – BBD: Aug-14-2023

Yellow (Vanilla) – BBD: Jul-26-2023

 

Pack Size: 5 lb

Dark Brown (Chocolate) – BBD: Mar-01-2024

Colour Mill Oil Based Colouring Forest, 20ml

Colour Mill in Forest will make you feel like freshly cut grass. Colour Mill in Forest green can be used with fondant to royal icing, buttercream to chocolate. Through all of this, the way we dye with food colouring has stayed much the same.

Tips & Tricks

Colour Mill is free of thickeners and gums, this means our colours may settle over time. It is best to give the bottle a good shake to mix through before use.
Take it easy! Remember our colours will develop over time. To bring your Colour Mill colours to life, we suggest colouring and allowing to sit overnight (these will give the most rich & vibrant results).

 

 

White Decorating Pen for Dragees & Sprinkles

Easily decorate your cakes with dragees with our dual-ended Decorating Pen! The wax tip lets you pick up dragee pearls and the steel tip lets you fixate the dragee pearls on your cakes! No need to try to pick small dragees with your fingers! Our decorating pen gives you full control over your cake designs and lets you decorate your desserts however you wish!

Comes in a protective plastic case.

 

Foley’s White Confectionary Chocolate Melting Wafers – 2lb (907g)

Foley’s White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use Foley’s confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 0% Cocoa
  • Does not require tempering
  • Pack Size: 907g/ 2lbs