Keep your cupcakes from tipping over or sliding in the box with these amazing inserts. Reversible with white on one side and Kraft brown on the other.
Holds 1 Regular Cupcake ( Fits inside a 4×4″ Box)
Dimensions : 4x4x7/8
Box not included with inserts.
Pack Size: 12/Pack
Chefmaster candy colours are perfect for oil-based products. Chefmaster’s® Candy Colors are formulated to bind easily with chocolate, candy, and compound coatings while retaining the unmatched vibrancy and consistency of the Liqua-Gel formula.
Chefmaster Candy Colors have a non-water, liquid base that mixes easily with any fat-based ingredients. Whether you are a professional chef or a fledgling confectioner, you’ll love using Candy Colors for cake pops, chocolate covered strawberries, truffles, cakesicles, smash hearts and more.
Pack Size: .70oz bottle
Chefmaster’s oil based color concentrates are specifically formulated with fractionated coconut oil to be easily dispersible in compound coatings, chocolates or any fat based product.
8 Colors available to create vibrant gourmet treats.
.70oz bottle
Chefmaster’s oil based color concentrates are specifically formulated with fractionated coconut oil to be easily dispersible in compound coatings, chocolates or any fat based product.
8 Colors available to create vibrant gourmet treats.
.70 oz bottle
These bonbon cups (H: 25.4mm, D:25.4mm) are perfect for more than just confectioners. Whether you fill and serve for as a two-bite sweet treat or enrobe in your favorite chocolate, customers are sure to be pleased! These cups come in a thicker, shorter tray ideal for customers with enrobers!
Each case comes with 150 cups in Round shape and 150 cups in Square bite size shape
Pack Size: 300/pc
These bonbon cups (H: 25.4mm, D:25.4mm) are perfect for more than just confectioners. Whether you fill and serve for as a two-bite sweet treat or enrobe in your favorite chocolate, customers are sure to be pleased! These cups come in a thicker, shorter tray ideal for customers with enrobers!
Each case comes with 30 cups in Round shape and 30 cups in Square bite size shape
Pack Size: 60/pc
**Not intended for shipping; Pick-up in store only; If requesting to ship please note Create will not accept and returns or replacement of this product. Customer takes all risks of breakage during shipping.
Please Note: Occasionally there may be light-coloured streaks or film on the surface of the chocolate. This occurs naturally due to fat/sugar bloom and is a characteristic of chocolate. It will disappear when the chocolate is re-dipped.
A fusion of milk chocolate and caramel.
Callebaut Caramel Callets™ combine the richness of Callebaut’s iconic milk chocolate with pure caramel. The end result is a decadently delicious milk chocolate with a rich hue of golden brown caramel.
Process Caramel Callets™ like you would do with a regular milk chocolate: melting, tempering and cooling work in exactly the same way. With its standard three-drop fluidity, you can use Caramel Callets™ for moulding, enrobing, flavouring mousses and crèmes, or to create decorations.
In pairings, our chefs suggest combining this caramel chocolate with compatible flavours such as fleur de sel, ras el hanout or hazelnut – or contrasting flavours such as passion fruits, lime, green apple, etc.
Pack size: 2.5kg or 300g
The Ultimate Wedding and Fondant Bakery Board, embossed with a GOLD finish. Premium strength and with wrapped edges these boards will present your cake in a fashionable matter. Don’t settle for cheap imitation drum knock offs. These are the best. Offered in 8″ through 14″ round.
Thickness: 1/2″ thick
Foil covered boards made in Canada.
Present your tasty treats in a fashionable white box and a clear sleeve lid . Fill with chocolate truffles, macarons, nuts, candies or other little goodies to see everything presented out nicely with the Clear sleeve rather than a white sleeve
Includes Base, Sleeve & Divider
13″ x 2 1/4” x 2”
Color: White
Surface Finish: Matte Lamination
Popular Use: 12 Macarons, Truffles, Cake Pop & Other Small Treats
Keep your cupcakes from tipping over or sliding in the box with these amazing inserts. Reversible with white on one side and Kraft brown on the other.
Holds 2 Regular Cupcakes ( Fits inside a 4×8″ Box)
Dimensions : 8x4x7/8
Box not included with inserts.
Pack Size: 12/Pack
Showcase your decorative cupcakes with our premium White Window Cupcake Boxes. These Cupcake boxes include the cupcake insert.
White exterior with a white interior. Glued corners for easy assemble. Thick clear plastic window. The best of the best !!
Space between cupcake inserts is 10mm each side
Pack Size: 5 boxes/5 inserts
Holds 12 mini cupcakes
Our premium line of white bakery boxes with a white interior are sure to show case your desserts, cupcakes and cakes
Made with premium paper for a stronger box and a large window on top. Inside you will have a 24 mini cupcake insert to keep your cupcakes safe during transport.
Pack Size: 5 boxes and 5 inserts –
Size: 14x10x4 and 24 mini cupcake insert
Cacao Barry offer premium deodorized 100% plain cocoa butter drops for easy melting. Add to chocolate, desserts, or use with colour to spray on molds and other cakes.
Pack Size: 500g OR 1kg (repacked) or 3kg original bucket
Cacao Barry dark chocolate Mi Amere 58% is a delicate balance of dark chocolate. This dark couverture chocolate with delicately roasted cocoa taste reveals subtle sourish vegetal hints.
ORIGIN OF BEANS – Mainly West African cocoa beans, mostly Forastero variety
58% COCOA BUTTER SOLIDS
38% FAT/ COCOA BUTTER
Packaging: 1kg (repacked) and 5kg original
Bundle and Save with the Tropical Kit that includes 6 colours. Colour Mill can be used with fondant to royal icing, buttercream to chocolate. Through all of this, the way we dye with food colouring has stayed much the same.
Tips & Tricks
Colour Mill is free of thickeners and gums, this means our colours may settle over time. It is best to give the bottle a good shake to mix through before use.
Take it easy! Remember our colours will develop over time. To bring your Colour Mill colours to life, we suggest colouring and allowing to sit overnight (these will give the most rich & vibrant results).
Colour Mill in Eucalyptus green will make you feel joy and happiness . Colour Mill in Eucalyptus can be used with fondant to royal icing, buttercream to chocolate. Through all of this, the way we dye with food colouring has stayed much the same.
Tips & Tricks
Colour Mill is free of thickeners and gums, this means our colours may settle over time. It is best to give the bottle a good shake to mix through before use.
Take it easy! Remember our colours will develop over time. To bring your Colour Mill colours to life, we suggest colouring and allowing to sit overnight (these will give the most rich & vibrant results).
Fragrant Organic Vanilla Beans from Madagascar are great as a substitute for vanilla extract in many recipes, but can also impact the visual look of the vanilla bean specs when used in custards, ice creams, and whipped cream. The vanilla beans can also be used to infuse various alcohols and syrups.
Packed in a glass tube for easy storage
5 Vanilla Beans per tube.
Beans are approx. 6″ long
Rich in milk chocolate and ready in 1, 2, 3.
Nothing beats homemade chocolate mousse. But with Milk Chocolate Mousse Powder you have a great-tasting alternative at your fingertips. Unrivalled on the market: this chocolate mousse comes close to homemade chocolate mousse, but saves you lots of time.
The secret to its intense and authentic taste lies in the very high chocolate content: it’s made with 70% Callebaut® milk chocolate.
Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has the rich texture that is perfect for piping in glasses and scooping ‘quenelles’ on dessert plates.
Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.
Pack Size : 800g
