Search Results for: T
One of our most popular flavors, Raspberry Flavor, (also referred to ascandy flavoring oil) is both sweet and tart. Reminiscent of summertime walks picking handfuls of berries for fresh pies and ice cream toppings.
Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is 1/4 to 1/2 teaspoon per pound).
Chocolate Decorations madewith transfer sheets for fine detail. USe for cakes, cookies, and desserts. A easiest way to turn your showcase into a festive display for customers.
This set includes 24pc
WE DO NOT RECOMMEND SHIPPING THIS ITEM DUE OT HIGH BREAKAGE. THIS ITEM IS NONREFUNDABLE.
Chocolate Decorations madewith transfer sheets for fine detail. USe for cakes, cookies, and desserts. A easiest way to turn your showcase into a festive display for customers.
This set includes 24pc with an assortment of the reindeer/santa/penguin. Decorations are approx 4cm each in size
WE DO NOT RECOMMEND SHIPPING THIS ITEM DUE OT HIGH BREAKAGE. THIS ITEM IS NONREFUNDABLE.
The perfect gold tray with a dome lid. This gold tray is ideal for catering, displaying cookie trays, dessert trays and more
Our gold trays are made with pressed, solid cardboard and feature a PET-laminated gold coating. Each Gold tray is and grease resistant and is freezer safe. Perfect for displaying baked goods and pastries.
Size : 8” x 11-3/16”.. Dome lid is approx 3.5″ tall
Pack Size : 5/Pack
No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.
Net Weight: 12 grams
Our taste experts came across the Trinitario cocoa bean in Vietnam’s Mekong Delta Region & highlands. An unexpected find unveiling its full potential in this unique 45% milk chocolate.
Key properties:
- Single-origin chocolate
- Superior-tasting Belgian chocolate
- 100% cocoa butter and 100% natural vanilla
- Dry cocoa solids: 45%
- Cacao-Trace sustainability program
- Standard fluidity, for a wide range of applications
- Clean label: no lecithin
Pack Size : 1kg
$25.00 E-Gift Card. Share joy with a e gift card to friends, family and those around you. Not sure what to buy ? A gift card makes an easy purchase for your special someone.
$25.00 E-Gift Card. Share joy with a e gift card to friends, family and those around you. Not sure what to buy ? A gift card makes an easy purchase for your special someone.
Mona Lisa Crispearls by Callebaut, dusted with our Glam Glitter Diamond luster dust are the perfect tasty treat to add as toppings to cookies, cupcakes and desserts.
Tiny pearls featuring a crispy heart of toasted biscuits covered in delicious Callebaut white chocolate and finished with our Glam Glitter Diamond luster dust are perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy.
Pack Size: 85g (repacked)
If you want true Belgian chocolate, then Belcolade is the way to go. Every step of the manufacturing process is then conducted in Belgium in the classic Belgian style. The result? Chocolate with outstanding flavour, texture and functionality.
• 1x 5kg blocks of Belgian Cacao Trace milk chocolate (33%)
• Perfect balance between sweet, milky and cocoa taste
• Sugar replaced with a sweetener (maltitol) to keep sweet taste but with reduced calories
• Perfect for creating lower calorie chocolate confectionery, bakery products, ice creams and desserts
• Cacao Trace certified so that cocoa farming communities benefit from every sale
• Block format takes up less storage space than bags and is perfect for large batches
PACK SIZE:5KG BLOCK
If you want true Belgian chocolate, then Belcolade is the way to go. Every step of the manufacturing process is then conducted in Belgium in the classic Belgian style. The result? Chocolate with outstanding flavour, texture and functionality.
• One – 5kg blocks of Belgian Cacao Trace dark chocolate (55%)
• Balanced taste with a mild bitterness and fresh fruity note
• Sugar replaced with a sweetener (maltitol) to keep sweet taste but with reduced calories
• Perfect for creating lower calorie chocolate confectionery, bakery products, ice creams and desserts
• Cacao Trace certified so that cocoa farming communities benefit from every sale
• Block format takes up less storage space than bags and is perfect for large batches
PACK SIZE: 5KG BLOCK
White Chocolate Reindeer Faces. Perfect addtion to add to cupcakes, cakes and desserts for the holiday season.
Pack Size: 24/pc
WE DO NOT RECEOEMMEND SHIPPING THIS ITEM DUE TO HIGH BREAKAGE. THIS ITEM IS NONREFUNDABLE
Stay on-trend with Noir Intense!
Deep shiny black colour equals sophistication, luxury and indulgence, influencing consumer perception. Take this opportunity to revisit the classics by adding a touch of elegance to your creations with Noir Intense. Its remarkable deep black charcoal colour will definitely help you bring to life the emotional experience your customers are looking for.
This low fat and alkalized cacao powder delivers a strong and bitter cacao taste with cookie notes enhanced by a floral and sesame touch.
Ideal for colouring and flavouring bakery, pastry and confectionery recipes such as cookies, muffins, donuts, mirror glaze, cocoa spray, etc.
Fineness : 5 out of 5
Pack Size : 1 kg
Lets get Festive !! Holiday edible decorations are fast and easy to add to cakes, cupcakes and desserts. Made in Belgian by Leman Decorations, these edible decorations will be sure to please your guests.
Each Pack has 8 edible decorations
Approx Size: 2cm diameter
Create Large Gingerman cookies . Rubber Edged for comfort when cutting your cookies
Size : Approx: 5″ x 4″