16
Nov
Nov
Create Large Snowman cookies . Rubber Edged for comfort when cutting your cookies
Size : Approx: 5″ long x 3″ wide
Search Results for: T
16
Nov
Nov
Create Large Snowflake cookies . Rubber Edged for comfort when cutting your cookies
Size : Approx: 5″ diamter
15
Nov
Nov
Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.
Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists
Pack SIze: 4.4 oz (125g)
15
Nov
Nov
Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.
Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists
Pack SIze: 4.4 oz (125g)
15
Nov
Nov
Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.
Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists
Pack SIze: 4.4 oz (125g)
15
Nov
Nov
Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.
Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists
Pack SIze: 4.4 oz (125g)
09
Nov
Nov
Easily create holly leaves for cakes, cookies and treats this holly season with the holly plunger cutter set. Use plunger cutters with fondant, gumpaste, modeling chocolate.
3/Pack
09
Nov
Nov
Our Grape Candy Flavor (candy oil) is the classic turn-your-tongue purple kid favorite.
1 dram = about 1 teaspoon
Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is 1/4 to 1/2 teaspoon per pound).
Pack Size: 1 oz
09
Nov
Nov
Our Butterscotch flavor (also known as candy flavoring oil) combines the taste of butter, brown sugar, and vanilla. It may remind you of a hard candy treat in a little yellow wrapper or of a cup of pudding. This buttery toffee flavor will add a burst of flavor to your baked goods, candy making, and more.
Kosher certified • Gluten-free • Soluble in water
1 oz
09
Nov
Nov
Invertase, also known as Fermvertase, is a natural enzyme used to change fondant from a solid to a liquid. It is also used in commercial baking and candy making for moisture retention.
Pack Size : 4oz
09
Nov
Nov
Peppermint oil (Mentha piperita) a pure, natural essential oil and is used as a flavoring as well as in aromatherapy.
1 dram = about 1 teaspoon
Appropriate for use in chocolates and coatings (typical use is 1/4 to 1/2 teaspoon per pound).
Pack Size : 1 Dram (3.7ml)
09
Nov
Nov
Our extra-strong almond flavoring is a favorite of bakers and candy makers.
Kosher certified • Gluten-free • Soluble in water
08
Nov
Nov
A convenient mold and fermentation inhibitor, formulated to help prevent mold growth from within. This preservative is ideal for all candy, desserts and pastries. Active Ingredient: Potassium Sorbate.
General Use Guide: Use 2 teaspoon to 5 lbs. of total batch.
Pack Size – 1oz
07
Nov
Nov
Are you ready to bring in the festive holiday season. These fluted cookie cutters and embossers are perfect to add to yiour menu. Use to create sugar cookies, fondant toppers and more
Pack Size: 4 cutters and embossers
Size: 5.5cm Diameter
07
Nov
Nov
Are you ready to bring in the festive holiday season. These fluted cookie cutters and embossers are perfect to add to yiour menu. Use to create sugar cookies, fondant toppers and more
Pack Size: 4 cutters and embossers
Size: 5.5cm Diameter
07
Nov
Nov
Bring the holiday season with festive pine trees using silicone molds. Silicone molds are ideal to use with fondant, chocolate, gumpaste and modeling chocolate. Use you tasty creations on cakes, cookies, cupcakes and more.
Easy to clean and use for all applications
07
Nov
Nov
Tis the season to be festive and bright. This Santa Claus and sleigh is the perfect addtion to add to your holiday cake collection. Silicone molds are easy to use with Fondant, Chocolate, Gumpaste, and modeling Chocolate
Mold Size: 12 cm long and 6 cm high
07
Nov
Nov
Why create 1 when you can create 3 chocolate bars at once. Polycarbonate molds are ideal for making shiny artisan chocolate bars
Choose from a honey/block/diamond for your design.
Each Bar is approx 90g.
06
Nov
Nov
Celebakes Celebration Sprinkle Mix is a colorful combination of blue and yellow jimmies, red, orange, yellow, purple, blue sugar pearls and red, orange, yellow, green confetti that is sure to make your next party one to remember! Add a pop of color to your cakes, cupcakes or other decorated treats.
Directions: Simply sprinkle on your icing or chocolate to adhere to your treat.
Pack Size : 5.6oz (159g)
06
Nov
Nov
Create custom designed cakes, cupcakes and squares with the silver rods
Bring the Bling to your decorated treats! Add a touch of elegance to cakes and cupcakes with these gold rods. Approximately 1 x 1/8″ in size. For decorative use only, non edible.
- Gold
- 3.3oz
- 1 inch long
Simply place on your cakes, cupcakes or other decorated treats. Remove before eating.
Also available in silver rods.
Store in a cool dry place, out of direct sunlight.
Shelf Life: 24 months for best color quality.
CONTAINS: WHEAT, FISH.
Country of Origin: Greece
06
Nov
Nov
Truffle Shells White
The creamy, milky white chocolate shells for your truffles.
Truffle Shells White make for a great chocolate base to create your luxury truffles and brigadeiros. The shells – made of Callebaut®’s creamy and milky white chocolate – have a lovely snap and a fine taste to delight your customers. They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling.
After filling them and leaving the filling to harden, our chefs recommend dipping them in tempered chocolate and then finishing them to the taste immediately. You can bring out their fancy white looks by rolling them in white chocolate decorations. A few examples: Chocolate Shavings White, Chocolate Blossoms White, Crispearls™ White… Anything goes! Truffle Shells leave a lot to the imagination and allow you to play with flavours, textures and colours.
Crafted in Belgian white chocolate.
Pack Size: 1.36kg (504pc)
06
Nov
Nov
Truffle Shells White
The creamy, milky white chocolate shells for your truffles.
Truffle Shells White make for a great chocolate base to create your luxury truffles and brigadeiros. The shells – made of Callebaut®’s creamy and milky white chocolate – have a lovely snap and a fine taste to delight your customers. They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling.
After filling them and leaving the filling to harden, our chefs recommend dipping them in tempered chocolate and then finishing them to the taste immediately. You can bring out their fancy white looks by rolling them in white chocolate decorations. A few examples: Chocolate Shavings White, Chocolate Blossoms White, Crispearls White… Anything goes! Truffle Shells leave a lot to the imagination and allow you to play with flavours, textures and colours.
Crafted in Belgian white chocolate.
Pack Size: 1.36kg (63pc)
03
Nov
Nov
The snappy dark chocolate shells for your truffles.
Callebaut truffle shells Dark are just great for creating your perfect truffles. The shells – made of 100% dark chocolate – have a lovely snap and intense taste to delight your customers.
They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. You can give them the finishing touch you’re after. Just dip your Truffle Shells Dark in tempered chocolate and then roll them in cocoa powder, Chocolate Shavings, Chocolate Blossoms, Crispearls™, Chocolate Flakes or Vermicelli.
Truffle Shells invite you to let your creativity run wild, and play with looks, textures and colours.
Crafted in Dark white chocolate.
Pack Size: 63 pc.
52.7% Min Cocoa
03
Nov
Nov
The snappy dark chocolate shells for your truffles.
Callebaut truffle shells Dark are just great for creating your perfect truffles. The shells – made of 100% dark chocolate – have a lovely snap and intense taste to delight your customers.
They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. You can give them the finishing touch you’re after. Just dip your Truffle Shells Dark in tempered chocolate and then roll them in cocoa powder, Chocolate Shavings, Chocolate Blossoms, Crispearls™, Chocolate Flakes or Vermicelli.
Truffle Shells invite you to let your creativity run wild, and play with looks, textures and colours.
Crafted in Dark white chocolate.
Pack Size: 1.36kg (504pc)
52.7% Min Cocoa