25
Apr
Apr
Use to hold fruit, candy or nuts secure while submerging them in melted chocolate or other coatings. Hold petit fours, while covering them with poured fondant icing.
Made of stainless steel and polypropylene handle.
Search Results for: 10
27
Mar
Mar
These colorful edible pens are fun and a great way to write on cakes, cookies and more. These pens are dual tipped with a fine point and wide tipped point for all your projects. Apply to cakes, cookies, cupcakes, breads and candies
Comes with 10 colorful pens in a pack
26
Mar
Mar
Highly Concentrated , vibrant colors mix easily and provide consistent tones with out altering texture of your product. These products are kosher and Halal Certified. Use with Icings, Buttercreams, Whipped Toppings, cookies, breads and Fondants.
20
Mar
Mar
Fluted foil baking cups for lining cavities of muffin pans or mini cheesecakes and many desserts. The baking cups have a (non-removable) white greaseproof paper inner liner. Add a little jazz to your party with a variety of colors available.
14
Mar
Mar
Fluted foil baking cups for lining cavities of muffin pans or mini cheesecakes and many desserts. The baking cups have a (non-removable) white greaseproof paper inner liner. Add a little jazz to your party with a variety of colors available.
14
Mar
Mar
Fluted foil baking cups for lining cavities of muffin pans or mini cheesecakes and many desserts. The baking cups have a (non-removable) white greaseproof paper inner liner. Add a little jazz to your party with a variety of colors available.
14
Mar
Mar
Fluted foil baking cups for lining cavities of muffin pans or mini cheesecakes and many desserts. The baking cups have a (non-removable) white greaseproof paper inner liner. Add a little jazz to your party with a variety of colors available.
02
May
May
These beautiful round, white embossed cake boards come in diameters from 8″, 10″ and 12″, 14″. Perfect for 1-2 tier cakes and desserts, these boards will provide a sturdy base with their double wall construction.
For heavy/larger cakes, check out our 1/2″ thick cake boards.
Pack Size: 1 piece
Thickness: 1/4″ Thick
Colour: White
30
Apr
Apr
Brand New Product made by Enjay !
Tall adjustable cake boxes are perfect for the modern cake. With a White exterior and a Kraft interior. Made of fluted cardboard to prevent any bowing or collapsing on the sides and overall a stronger box for your work of art.
Flexible Height at 8″, 10″ an 12″ – simply fold at perforated lines and tear off for a completely adjustable box.
Pack Size : 1 Box and Lid
Size: 16x16x12
24
Apr
Apr
Callebaut Dark & White Ground Chocolate
100% Finest Belgian chocolate for perfect chocolate drinks.
Callebaut® Ground Chocolate is 100% Belgian chocolate, unconched and low-processed to create wonderful chocolate drinks and shakes with a full-bodied, rich and solid taste. Perfectly soluble in hot dairy and non-dairy milks, Ground Chocolate combines the wealth of authentic and overwhelming chocolate taste with great convenience in serving for busy bars and baristas. It easily steams up, together with milk and creates a wonderfully frothy cup of pure indulgence.
Each cup is a great source of cocoa flavanols – naturally preserved through very delicate processing of the cocoa beans – to lift our spirits with a boost of happiness and positive energy.
Pack size: 500g repack
15
Apr
Apr
- Siliconflex molds are ideal for the preparation of sweet/salty biscuits, cookies, cakes, pies, chocolate and more!
- Midi Buche mold comes in a gift box
- Made of 100% pure alimentary silicone
- Soft red mold, non-toxic, non-stick, high conductivity
- Cooking, baking, refrigerating, freezing, and thawing suited
- Easy to clean, dishwasher safe, hygienic
- Can be hung using holes in each corner
9 cavities | 3 19/64” L x 1 1/4” W x 1 3/8” H
Vol.: 2.80 oz./Unit (83 ml)
15
Apr
Apr
- Silicone mat resistant to high/low temperatures
- 100% pure liquid silicone platinum for food
- 48 circles with ridges along their diameters
to contain the macaroon batter - Each circle 1.3″ (35 mm)
silicone mat 300mmx400mm
Makes 48 Macaroons
15
Apr
Apr
- Siliconflex molds are ideal for the preparation of sweet/salty biscuits, cookies, cakes, pies, chocolate and more!
- Made of 100% pure alimentary silicone
- Soft red mold, non-toxic, non-stick, high conductivity
- Cooking, baking, refrigerating, freezing, and thawing suited
- Easy to clean, dishwasher safe, hygienic
- Can be hung using holes in each corner
8 cavity mold | 2.32” L x 2.44” W x 1.25” H
Vol.: 2.43 oz./Unit (72 ml)
15
Apr
Apr
Siliconflex Line includes a wide range of modular moulds made of 100% food silicone, designed to be adapted to the classic 60×40 cm baking tray. Siliconflex moulds are flexible and versatile, suitable for baking and blast chiller. Resistant to temperature ranges between -60°C and +230°C. Perfect for professionals, haute patisserie, ice cream making and Ho.Re.Ca .
MEASUREMENTS
Size: Ø47.5mm h20mm
Volume: 15 cavity x16ml
Total: 240ml
15
Apr
Apr
- Siliconflex molds are ideal for the preparation of sweet/salty biscuits, cookies, cakes, pies, chocolate and more!
- Made of 100% pure alimentary silicone
- Soft red mold, non-toxic, non-stick, high conductivity
- Cooking, baking, refrigerating, freezing, and thawing suited
- Easy to clean, dishwasher safe, hygienic
- Can be hung using holes in each corner
6 cavity mold | Ø 2.95” x 1.10” H
Vol.: 3.38 oz./Unit (100 ml)
12
Apr
Apr
Belcolade Noir Belco Ice is a dark chocolate (BI-N3) made specifically for for ice cream dipping. This product is available on request in a variety of pack sizes, viscosity, fluidity. Belcolade Noir Belco Ice can be used in many products including: cookies, brownies, layer cakes, decorations, filled bars, ice creams, non-filled bars, panettones, panned items, pies, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, truffles, and verrines.
Available in 4kg
28
Feb
Feb
Belcolade Belgian balanced dark chocolate made from 55% cocoa chocolate, with fruity notes and a smooth roasted cocoa flavor.
Famous for its versatility, this sustainable chocolate guarantees great tasting results for your patisserie and chocolate applications.
Key features:
- Belgian chocolate
- Balanced dark chocolate taste
- 100% cocoa butter and 100% natural vanilla
- Vegan
- Sustainable: Cacao-Trace certified
- Great workability and versatility of use
- Fluidity: 4 out of 5
Available in a 1kg or 5kg repack
06
Feb
Feb
Colour Mill in Rust can be used with fondant to royal icing, buttercream to chocolate. Through all of this, the way we dye with food colouring has stayed much the same.
Tips & Tricks
Colour Mill is free of thickeners and gums, this means our colours may settle over time. It is best to give the bottle a good shake to mix through before use.
Take it easy! Remember our colours will develop over time. To bring your Colour Mill colours to life, we suggest colouring and allowing to sit overnight (these will give the most rich & vibrant results).
06
Feb
Feb
Colour Mill in Rust can be used with fondant to royal icing, buttercream to chocolate. Through all of this, the way we dye with food colouring has stayed much the same.
Tips & Tricks
Colour Mill is free of thickeners and gums, this means our colours may settle over time. It is best to give the bottle a good shake to mix through before use.
Take it easy! Remember our colours will develop over time. To bring your Colour Mill colours to life, we suggest colouring and allowing to sit overnight (these will give the most rich & vibrant results).
01
Feb
Feb
Amazing !! These Patented Wet Grip that intensifies with wet hands so you do not feel your bag is slipping out of your fingers for term continued use for your project. Ultra strong, burst proof and certified hygienic. Don’t be fooled by cheap piping bags that burst mid project.
100 bags per roll
24
Jan
Jan
Let the beauty of your cakes shine through with Kopykake Klear Kake Band. Now your customers can experience the gorgeous and tasty fillings in torte or filled cakes!
100% Food Safe Acetate
4″ Wide @500FT on a roll
30
Nov
Nov
Our taste experts came across the Trinitario cocoa bean in Vietnam’s Mekong Delta Region & highlands. An unexpected find unveiling its full potential in this unique 45% milk chocolate.
Key properties:
- Single-origin chocolate
- Superior-tasting Belgian chocolate
- 100% cocoa butter and 100% natural vanilla
- Dry cocoa solids: 45%
- Cacao-Trace sustainability program
- Standard fluidity, for a wide range of applications
- Clean label: no lecithin
Pack Size : 1kg
30
Nov
Nov
We searched high and low throughout Peru to find the most exquisite Criollo and Trinitario beans. This quest has resulted in this exceptional 64% dark chocolate. No other chocolate so successfully and delightfully merges the enticing flavors of Peru’s rich cocoa farming heritage and the Amazon’s primeval wilderness.
Key properties:
- Single-origin chocolate
- Superior-tasting Belgian chocolate
- 100% cocoa butter and 100% natural vanilla
- Dry cocoa solids: 64%
- Clean label: no lecithin
Pack Size: 1kg
08
Nov
Nov
A convenient mold and fermentation inhibitor, formulated to help prevent mold growth from within. This preservative is ideal for all candy, desserts and pastries. Active Ingredient: Potassium Sorbate.
General Use Guide: Use 2 teaspoon to 5 lbs. of total batch.
Pack Size – 1oz