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Callebaut Dark Chocolate Truffle Shells (63pc)

Truffle Shells Dark

The snappy dark chocolate shells for your truffles.
Callebaut truffle shells Dark are just great for creating your perfect truffles. The shells – made of 100% dark chocolate – have a lovely snap and intense taste to delight your customers.
They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. You can give them the finishing touch you’re after. Just dip your Truffle Shells Dark in tempered chocolate and then roll them in cocoa powder, Chocolate Shavings, Chocolate Blossoms, Crispearls™, Chocolate Flakes or Vermicelli.
Truffle Shells invite you to let your creativity run wild, and play with looks, textures and colours.

 

Crafted in Dark white chocolate.

Pack Size: 63 pc.

52.7% Min Cocoa

 

Callebaut Dark Chocolate Truffle Shells (504pc)

Truffle Shells Dark

The snappy dark chocolate shells for your truffles.
Callebaut truffle shells Dark are just great for creating your perfect truffles. The shells – made of 100% dark chocolate – have a lovely snap and intense taste to delight your customers.
They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. You can give them the finishing touch you’re after. Just dip your Truffle Shells Dark in tempered chocolate and then roll them in cocoa powder, Chocolate Shavings, Chocolate Blossoms, Crispearls™, Chocolate Flakes or Vermicelli.
Truffle Shells invite you to let your creativity run wild, and play with looks, textures and colours.

 

Crafted in Dark white chocolate.

Pack Size: 1.36kg (504pc)

52.7% Min Cocoa

Snowflake Plunger Cutter Set 3/Pack

Create easy snowflakes with the snowflake plunger set. this set includes 3 snowflake plunger cutters

Features:
* Made of food grade plastic material,safe,toxic-free and sanitary.
* The cutters are ideal for DIY decorating cookies,fondant,cake,candy,chocolate etc.
* Suitable for family use,hotel,coffee shop, restaurant,bakery,etc.
* Convenient to use and easy cleaning.
* Use the edges to shape your cookies, then gently press the stamp into the dough to create imprinted detailing.
* Perfect as birthday wedding party dessert making decorating tools kit.

Clear Stand Up Bag 3.25 x 2 x 12″ with Hard Bottom

Hard Bottom Gussett Bags are ideal to showcase your products with out falling over. Gusset style with a silver chipboard base for extra stability. FDA approved to keep your tasty treats inside. Compliment with a ribbon for the perfect finishing touch.

Bag SIze: 3.25 x 2 x 12″, Clear

Pack Size: 10/Pack and 20/pack options

 

Gelita Gelatin Sheets, Gold 500/box

Our well-established leaf gelatin brand ensures excellent gelling for chefs and at-home cooks with big ideas. Easy to handle and convenient to use, GELITA® Leaf Gelatin provides a range of highly attractive food service solutions. 

Three easy steps – soak, squeeze and melt – make leaf gelatin easy to use. And, available in colorless or natural red varieties, it always delivers great gelling results. And the best part: you don’t have to weigh or measure your gelatin; simply counting the required number of leaves is enough! 

Leaf gelatin is fat and carbohydrate free. As pure protein, it is also allergen free and easy to digest. It’s great for quick and delicious low-calorie dishes and desserts, such as savory aspics, cake fillings, panna cotta or jellies. The white leaf version is made from porcine or 100% bovine sources to meet Halal and Kosher requirements.

 

Gelatin Sheets weight 2g each

Pack Size : Case – 500 sheets/ 2.2lb

 

7×4.5×1.25″ Window Slider Box

The perfect slider box for cookies and chocolate bonbons. The 7×4.5×1.25 Window slider box makes for the perfect box to display your treats.

Holds betweeen 12-15 mini baking cups for Bonbons

Pack size: 5 / 20 / 100 per pack

DEXTROSE – N°15 1 KG

A fine white crystalline powder, also known as grape sugar, that is a naturally occurring form of glucose, dextrose Powder rapidly dissolves in liquid and is used broadly by food manufacturers to increase the shelf life of baked goods, prevent the formation of ice crystals in ice creams and sorbets, and to increase the flexibility of rolling fondant.

Dextrose also has a high glycemic content and is often found in athletic supplements to speed recovery time.

PACK SIZE : 1KG

Praline Silicone Mold – Silicone Chocolate Mold

Praline, of the range Easy Choco, is the mould that allows you to create perfect chocolates shaped as pralines. The mould Praline allows you to make 15 chocolates per mould. Inside the package you will find a very useful recipe to create perfect chocolates.
Size: Ø 30 h 18 mm
Volume: 10g x 15 cavities

Vertigo Silicone Mold – Silicone Chocolate Mold

Vertigo, of the range Easy Choco, is the mould that allows you to create a psychedelic chocolates, thanks to the spiral shape. The mould Vertigo allows you to make 15 chocolates per mould. Inside the package you will find a very useful recipe to create perfect chocolates.
Size: Ø 28 h 20 mm
Volume: 10g x 15 cavities

Imperial Silicone Mold – Silicone Chocolate Mold

DESCRIPTION:
Imperial, of the range Easy Choco, is the mould that allows you to create perfect circle shaped chocolates with small cavity to make your creations look regal. The mould Imperial allows you to make 15 chocolates per mould. Inside the package you will find a very useful recipe to create perfect chocolates.
Size: Ø 28 h 20 mm
Volume: 10g x 15 cavities

Callebaut Caramel Filling 900 g

A caramel taste and colour like home-made

When home-made caramels are not an option because of lack of time or staff, the new Callebaut Caramel is indispensable when it comes to wowing your guests or customers and saving time and money at the same time. This Callebaut Caramel has the genuine deep and bold caramel taste of a dry cooked caramel. Visually it appeals with its golden brown colour and an authentic rich, fluid texture. And it’s made without any artificial colours or flavours. Use as a filling, topping and flavour in your desserts and confections. Moreover, the new caramel is easy to tune with your own personal touch: mixing in fleur de sel or crunches, or mixing with chocolate to create chocolate fudge.

Pack Size: 900g repacked

Liquid Caramel

8.5″ Stainless Steel Icing Scraper Smoother – Limited Edition

8.5″ Stainless Steel Scraper – Limited Edition with Create Distribution Engraved Logo
Great for tall cakes and standard size cakes. Perfect for smoothing buttercream, whipped cream and royal icing. Creating that smooth and elegant finish is easy as frosting and spinning.Wash with warm soapy water.

Made out of Stainless Steel – Will not Rust

Food Safe Material
8.5″ x 3″ (220mm x 76mm)

Bensdorp 22/24 Cocoa Powder

The Bensdorp 22/24 DP Cocoa Powder made with the finest of cocoa beans is ideal for all confectionary products . From drinks, ice cream, pastry and baking the 22/24 cocoa powder works for many applications. Made from sustainable and fair-trade cocoa beans this cocoa powder offers the richest flavour and colour.

PH: 6.8-7.5 (Light alkalized) – Light/Medium Alkalized cocoa powder offers the ideal balance of a cocoa chocolate flavour. Ground to a fine

Pack Size: 1kg and 5kg (repacked) and 22kg original

 

*22kg Original – DOES NOT QUALIFY FOR FREE SHIPPING

Callebaut Mona Lisa Bonbon Cups 300pc

These bonbon cups (H: 25.4mm, D:25.4mm) are perfect for more than just confectioners. Whether you fill and serve for as a two-bite sweet treat or enrobe in your favorite chocolate, customers are sure to be pleased! These cups come in a thicker, shorter tray ideal for customers with enrobers!

Each case comes with 150 cups in Round shape and 150 cups in Square bite size shape

Pack Size: 300/pc

 

Callebaut Mona Lisa Bonbon Cups 60pc

These bonbon cups (H: 25.4mm, D:25.4mm) are perfect for more than just confectioners. Whether you fill and serve for as a two-bite sweet treat or enrobe in your favorite chocolate, customers are sure to be pleased! These cups come in a thicker, shorter tray ideal for customers with enrobers!

Each case comes with 30 cups in Round shape and 30 cups in Square bite size shape

Pack Size: 60/pc

 

**Not intended for shipping; Pick-up in store only; If requesting to ship please note Create will not accept and returns or replacement of this product. Customer takes all risks of breakage during shipping.
Please Note: Occasionally there may be light-coloured streaks or film on the surface of the chocolate. This occurs naturally due to fat/sugar bloom and is a characteristic of chocolate. It will disappear when the chocolate is re-dipped.

Hexagon Shape Cutters

Ateco cutter sets make life easy for fast cake decorating. Make fondant, gumpaste, modeling chocolate decorations or to cover a cake. Set contains 3 sizes:

12 cut – .78″ hexagons

10 cut – 1.03″ hexagons

10 cut – 1.3″ hexagons

Made of ABS

Square Shape Cutters

Ateco cutter sets make life easy for fast cake decorating. Make fondant, gumpaste, modeling chocolate decorations or to cover a cake. Set contains 3 sizes:

12 cut – .8″ squares

10 cut – 1.04″ squares

10 cut – 1.3″ squares

Made of ABS

Callebaut Caramel Callets

A fusion of milk chocolate and caramel.
Callebaut Caramel Callets™ combine the richness of Callebaut’s iconic milk chocolate with pure caramel. The end result is a decadently delicious milk chocolate with a rich hue of golden brown caramel.
Process Caramel Callets™ like you would do with a regular milk chocolate: melting, tempering and cooling work in exactly the same way. With its standard three-drop fluidity, you can use Caramel Callets™ for moulding, enrobing, flavouring mousses and crèmes, or to create decorations.
In pairings, our chefs suggest combining this caramel chocolate with compatible flavours such as fleur de sel, ras el hanout or hazelnut – or contrasting flavours such as passion fruits, lime, green apple, etc.

Pack size: 2.5kg or 300g