Coloured Cocoa Butter with a lustre finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Aquamarine
The Pearl Gemstone collection contains shimmering, colourless powder, which lends for a soft reflection of colour. Attractive colours, pearl finish, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Gold Pearl
Coloured Cocoa Butter with a lustre finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Gold
Coloured Cocoa Butter with a matte solid finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Forest Green
Coloured Cocoa Butter with a matte solid finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Night Blue
Enjoy the wonderful red sparkle in a ready to use dust pump. Ideal for covering cupcakes, cakes, chocolate, pastry and more. Simply open pump and the magic of glitter will come out.
Contains no iron oxide, chromium oxide or carmine.
Contains FDA approved Food Colours & Mica (E555)
Pack Size: 4g
These inexpensive sucker sticks work great for cake pops, suckers, chocolate treats and much more.
Made of out paper
Size: 4″x 1/8″
Available in 1000/Pack .
CLEARANCE – SLIGHT DISCOLORATION BETWEEN SOME STICKS.
Rich in milk chocolate and ready in 1, 2, 3.
Nothing beats homemade chocolate mousse. But with Milk Chocolate Mousse Powder you have a great-tasting alternative at your fingertips. Unrivalled on the market: this chocolate mousse comes close to homemade chocolate mousse, but saves you lots of time.
The secret to its intense and authentic taste lies in the very high chocolate content: it’s made with 70% Callebaut® milk chocolate.
Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has the rich texture that is perfect for piping in glasses and scooping ‘quenelles’ on dessert plates.
Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.
Pack Size : 800g
Rich in white chocolate and ready in 1, 2, 3.
Nothing beats homemade chocolate mousse. But with White Chocolate Mousse Powder you have a great-tasting alternative at your fingertips. Unrivalled on the market: this chocolate mousse comes close to homemade mousse, but saves you lots of time. The secret to its intense and authentic taste lies in the very high chocolate content: it’s made with 58.5% Callebaut® white chocolate. Simply mix one bag of powder with 1 litre of milk and beat it for 5 minutes at full speed. It has the rich texture that is perfect for piping in glasses and scooping ‘quenelles’ on dessert plates. Our chefs recommend piping the mousse in glasses before cooling to preserve its nicely aerated texture. Quenelles should be scooped after cooling once the mousse has sufficiently set.
Pack Size: 800g
Silikomart offers premium Tritan chocolate Molds that was inspired by Andrey Dubovik. Offer unique molds in your showcase or a unique look.
Sizes:
Volume: 8ml
Praline Size: 25×40 h14mm
Tritan™ Mould size: 275×175 h25mm
24 pralines/mould
Silikomart offers premium Tritan chocolate Molds that was inspired by David Vidal. Offer unique molds in your showcase or a unique look.
Volume: 8ml
Praline Size: 28,5×28,5h13mm
Tritan™ Mould size: 275×175 h25mm
24 pralines/mould
Elegance at your fingertips with the new Bûchette140 mould signed by the pastry chef Yann Couvreur in collaboration with the Silikomart Professional designers. Tradition meets modernity creating an immortal mould characterized with a new dimension: 8 cavities of 140 ml each, for delicious and timeless creations. With Bûchette140 you will give life to a new tradition.
Sizes:
75mm x 50mm x h46mm
Vol. Total: 1120ml
Cavity: 8
Vol. Cavity: 140ml
SILICONE CHOCOLATE AND BISCUIT MOULD
The 3D Tree Choc mould allows you to create two three-dimensional trees made of chocolate or biscuit. In addition to the mould, the package also contains two polypropylene bases and a recipe book. Easy Choc chocolate moulds are easy to use, flexible and long-lasting. They can be used in the oven, microwave, fridge and freezer.
Sizes:
270mm x 25mm x h170mm, Ø130mm
Vol. Total: 112ml
Cavity: 32
Vol. Cavity: 3,5ml
Use Shimmering White Sugar Crystals to decorate your cookies, cakes, cupcakes and other baked goods.
Exceptional workability makes Satin Ice fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.
Pack Size : 5 lb
Colour: White
Belcolade Belgian balanced dark chocolate made from 56% cocoa chocolate, with fruity notes and a smooth roasted cocoa flavor.
Famous for its versatility, this sustainable chocolate guarantees great tasting results for your patisserie and chocolate applications.
Key features:
Available in 1kg (repacked) or 5kg original
Adorn, decorate and have fun with sprinkles. Perfect addition to add to cakes, cookies, cupcakes and more
Colour: Black
Net Weight: 10 oz (284g)
Polycarbonate molds are ideal for creating shiny bonbons with easy release. The polycarbonate mold withstands for years with proper care
Mold size: 275 x 135 x 24mm
Chocolate Size: 25 x 25 x 15mm
Cavity: 21
Mold cavity is approx. 8g
Polycarbonate molds are ideal for creating shiny bonbons with easy release. The polycarbonate mold withstands for years with proper care
Mold size: 275 x 135 x 25mm
Chocolate Size: 28 x 22mm
Cavity: 21
Packed in small sizes for easy use. Decorate cakes, cookies, squares, cake pops and more with the orange colored chocolate curls. Made with White Chocolate for a premium taste.
Chocolate curls taste of white chocolate
Pack Size : 150g
A slightly sweet milk chocolate with a dominant taste of cocoa and milk. A “new generation” chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q-fermentation.
Ideal for making with Mousse, Molding, Enrobing
– 41% cocoa solids.
– Liquidity level of 3 (out of 5).
– Kosher Dairy
Cut with ease with the stainless steel cutter set. Footballs unite for football season
Cutters range from 1.9″ to 3.75″ and are 1.25” high.
Made of stainless steel.
Made in China.
