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Belcolade 33% Milk Chocolate 5kg NO SUGAR ADDED

22
Nov

If you want true Belgian chocolate, then Belcolade is the way to go. Every step of the manufacturing process is then conducted in Belgium in the classic Belgian style. The result? Chocolate with outstanding flavour, texture and functionality.

• 1x 5kg blocks of Belgian Cacao Trace milk chocolate (33%)
• Perfect balance between sweet, milky and cocoa taste
• Sugar replaced with a sweetener (maltitol) to keep sweet taste but with reduced calories
• Perfect for creating lower calorie chocolate confectionery, bakery products, ice creams and desserts
• Cacao Trace certified so that cocoa farming communities benefit from every sale
• Block format takes up less storage space than bags and is perfect for large batches

 

PACK SIZE:5KG BLOCK

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Belcolade 56% Dark Chocolate 5kg NO SUGAR ADDED

22
Nov

If you want true Belgian chocolate, then Belcolade is the way to go. Every step of the manufacturing process is then conducted in Belgium in the classic Belgian style. The result? Chocolate with outstanding flavour, texture and functionality.

• One –  5kg blocks of Belgian Cacao Trace dark chocolate (55%)
• Balanced taste with a mild bitterness and fresh fruity note
• Sugar replaced with a sweetener (maltitol) to keep sweet taste but with reduced calories
• Perfect for creating lower calorie chocolate confectionery, bakery products, ice creams and desserts
• Cacao Trace certified so that cocoa farming communities benefit from every sale
• Block format takes up less storage space than bags and is perfect for large batches

 

PACK SIZE: 5KG BLOCK

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Cacao Barry Noir Intense Black cocoa powder 1000g

20
Nov

Stay on-trend with Noir Intense!

Deep shiny black colour equals sophistication, luxury and indulgence, influencing consumer perception. Take this opportunity to revisit the classics by adding a touch of elegance to your creations with Noir Intense. Its remarkable deep black charcoal colour will definitely help you bring to life the emotional experience your customers are looking for.

This low fat and alkalized cacao powder delivers a strong and bitter cacao taste with cookie notes enhanced by a floral and sesame touch.

Ideal for colouring and flavouring bakery, pastry and confectionery recipes such as cookies, muffins, donuts, mirror glaze, cocoa spray, etc.

Tasting Profile:  Strong and bitter cacao taste / Notes of cookie with a floral and sesame touch / Deep black charcoal colour PERFORMANCE : Achieve the most intense black colour result with this powder.

Fineness : 5 out of 5

Pack Size : 1 kg

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Satin Ice White Fondant 4.4oz

15
Nov

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

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Satin Ice Black Fondant 4.4oz

15
Nov

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

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Satin Ice Red Fondant 4.4oz

15
Nov

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

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Satin Ice Green Fondant 4.4oz

15
Nov

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Pack SIze: 4.4 oz (125g)

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2D Christmas Tree Silicone Mold

07
Nov

Bring the holiday season with festive pine trees using silicone molds. Silicone molds are ideal to use with fondant, chocolate, gumpaste and modeling chocolate. Use you tasty creations on cakes, cookies, cupcakes and more.

Easy to clean and use for all applications

 

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Gold Metallic Rods 3.3oz

06
Nov

Create custom designed cakes, cupcakes and squares with the silver rods

Bring the Bling to your decorated treats! Add a touch of elegance to cakes and cupcakes with these gold rods. Approximately 1 x 1/8″ in size. For decorative use only, non edible.

  • Gold
  • 3.3oz
  • 1 inch long

Simply place on your cakes, cupcakes or other decorated treats. Remove before eating.

Also available in silver rods.

Store in a cool dry place, out of direct sunlight.

Shelf Life: 24 months for best color quality.

CONTAINS: WHEAT, FISH.

Country of Origin: Greece

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Callebaut White Chocolate Truffle Shells (504pc)

06
Nov

Truffle Shells White

The creamy, milky white chocolate shells for your truffles.
Truffle Shells White make for a great chocolate base to create your luxury truffles and brigadeiros. The shells – made of Callebaut®’s creamy and milky white chocolate – have a lovely snap and a fine taste to delight your customers. They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling.
After filling them and leaving the filling to harden, our chefs recommend dipping them in tempered chocolate and then finishing them to the taste immediately. You can bring out their fancy white looks by rolling them in white chocolate decorations. A few examples: Chocolate Shavings White, Chocolate Blossoms White, Crispearls™ White… Anything goes! Truffle Shells leave a lot to the imagination and allow you to play with flavours, textures and colours.

Crafted in Belgian white chocolate.

Pack Size: 1.36kg (504pc)

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Callebaut White Chocolate Truffle Shells (63pc)

06
Nov

Truffle Shells White

The creamy, milky white chocolate shells for your truffles.
Truffle Shells White make for a great chocolate base to create your luxury truffles and brigadeiros. The shells – made of Callebaut®’s creamy and milky white chocolate – have a lovely snap and a fine taste to delight your customers. They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling.
After filling them and leaving the filling to harden, our chefs recommend dipping them in tempered chocolate and then finishing them to the taste immediately. You can bring out their fancy white looks by rolling them in white chocolate decorations. A few examples: Chocolate Shavings White, Chocolate Blossoms White, Crispearls White… Anything goes! Truffle Shells leave a lot to the imagination and allow you to play with flavours, textures and colours.

Crafted in Belgian white chocolate.

Pack Size: 1.36kg (63pc)

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Callebaut Dark Chocolate Truffle Shells (63pc)

03
Nov

Truffle Shells Dark

The snappy dark chocolate shells for your truffles.
Callebaut truffle shells Dark are just great for creating your perfect truffles. The shells – made of 100% dark chocolate – have a lovely snap and intense taste to delight your customers.
They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. You can give them the finishing touch you’re after. Just dip your Truffle Shells Dark in tempered chocolate and then roll them in cocoa powder, Chocolate Shavings, Chocolate Blossoms, Crispearls™, Chocolate Flakes or Vermicelli.
Truffle Shells invite you to let your creativity run wild, and play with looks, textures and colours.

 

Crafted in Dark white chocolate.

Pack Size: 63 pc.

52.7% Min Cocoa

 

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Callebaut Dark Chocolate Truffle Shells (504pc)

03
Nov

Truffle Shells Dark

The snappy dark chocolate shells for your truffles.
Callebaut truffle shells Dark are just great for creating your perfect truffles. The shells – made of 100% dark chocolate – have a lovely snap and intense taste to delight your customers.
They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. You can give them the finishing touch you’re after. Just dip your Truffle Shells Dark in tempered chocolate and then roll them in cocoa powder, Chocolate Shavings, Chocolate Blossoms, Crispearls™, Chocolate Flakes or Vermicelli.
Truffle Shells invite you to let your creativity run wild, and play with looks, textures and colours.

 

Crafted in Dark white chocolate.

Pack Size: 1.36kg (504pc)

52.7% Min Cocoa

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Snowflake Plunger Cutter Set 3/Pack

31
Oct

Create easy snowflakes with the snowflake plunger set. this set includes 3 snowflake plunger cutters

Features:
* Made of food grade plastic material,safe,toxic-free and sanitary.
* The cutters are ideal for DIY decorating cookies,fondant,cake,candy,chocolate etc.
* Suitable for family use,hotel,coffee shop, restaurant,bakery,etc.
* Convenient to use and easy cleaning.
* Use the edges to shape your cookies, then gently press the stamp into the dough to create imprinted detailing.
* Perfect as birthday wedding party dessert making decorating tools kit.

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Advent Calender – 2023 Baking Advent Calender

23
Oct

‘Tis the season to bring festive cheer! Create Distribution 2023 Advent Baking Calender is sure to bring holiday joy to you. Treat yourself or your favourite baker to 24 days of fun this December. Filled with 24 goodie bags to create tasty treats in the comfort of your home. Along with a 25th Day special gift just for you to enjoy at a later date/

Happy Holidays. May your Calender bring sweet memeories of baking and joy.

Set Includes:

  • Chefmaster Liqua Gel
  • Sprinkle Mixes – 3 holiday blends
  • Belcolade Belgian Dark Chocolate Couverture Wafers
  • Callebaut Crispearls
  • Callebaut Belgian Milk Chocolate Callets
  • Colour Mill Oil Based Colorant
  • Chefmaster Edible Colour Spray
  • Cehfmaster Edible Pens
  • Cupcake Boxes
  • Disposable Piping Bags
  • Callebaut White Ground Hot Chocolate Mix
  • Stainless Steel Piping Tips – 2 Large Tips
  • Mini Spatula
  • Cookie Cutter Set 2/Pack
  • Glam Glitter Sparkle Dust – 3 Colours
  • Satin Ice Fondant
  • Foil Baking Cups in mini and regular
  • Special Coupons just for you on Day 1 !
  • Lorann Dram Bottle Super Stength Flavor
  • $25.00 Gift Card – Santa has arrived  !

AVAILABLE FOR PICK UP AND DELIVERY STARTING NOVEMBER 16TH

 

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Fondust Egg Yellow 4g

16
Oct

No taste dry powder for Fondant coloring. Tired of not being able to create custom colours or using gels that change the texture and consistency of your fondant. FONDUST is a “dry gel powder” and very efficient in coloring fondant, marzipan or gumpaste and chocolate. Dark colours are easy to make and you only need 1.5g-2 g of FONDUST to color 1 pound of white fondant.

Net Weight: 4 grams

Also available in 12 grams.

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Mona Lisa Pearly Metallic Granellas 4oz

12
Oct

Pearly Metallic Chocolate Shimmer Sprinkles are tasty bits of creamy white chocolate – finished with the spark of metallic color. All sprinkles have the perfect size for you to add extraordinary detail to any creation: from dessert and bakery to small bonbon! Play with different colors of the Chocolate Shimmer Sprinkles to create a unique look: Bronze, Pearly, and Scarlet.
✔ Finished with metallic color: ready to use!
✔ On-trend, instagrammable and festive colors: elevating the taste experience
✘ No dusting / No color migration to creams or sponges

 

Pack Size: 4oz

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