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Barry Callebaut Semi-Sweet Chocolate Chunks – 1kg

Barry Callebaut offers the perfect semi-sweet baking chunk. Made with 47% cocoa and 27% fat content the Barry Callebaut baking chunk is ideal in baking and pastry, ice creams, desserts, and as decorations.

The semi sweet dark chocolate chunk is repacked as a 1kg bag that is approx 6 cups of chunks.

Pack Size: 1kg (1000g)

 

 

Callebaut White Confectionary Chocolate Melting Wafers – 5lb (2268g)

Barry Callebaut Ezmelt White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use Barry Callebaut ezmelt confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 0% Cocoa, 27% Fat
  • Does not require tempering
  • Pack Size: 5lb (2268g)

Large Round White Flower Stamens

Round Large White Flower Stamens
Stamens give your sugar flowers a life like finish. These stamens have round heads. Perfect for making sugar fkwoers. Colour with Roxy and Rich Petal Dust 
Contains approximately 140 – 160 stamens.

Medium Round White Flower Stamens

Round Medium White Flower Stamens
Stamens give your sugar flowers a life like finish. These stamens have round heads. Perfect for making sugar fkwoers. Colour with Roxy and Rich Petal Dust 
Contains approximately 140 – 160 stamens.

Brown Tulip Baking Cups 100/Pack

Save on clean up with the Brown Tulip Cup baking cups. Ideal for larger cupcakes/muffins or a standard 2oz.  Stylish and unique to add to your bakery showcase. These baking cups are sure to impress customers as well as family. Keep your baked goods from drying out with the tall tulip sides.

 

SIZE: 50 MM/130X130 MM HC (2” X 5 1/4” X 5 1/4”)

PACK SIZE: 100PC

ChocoPan Bright White Modeling Chocolate 1lb

CHOCOPAN MODELING CHOCOLATE by Satin Ice

Firm and malleable, holds it shape without drying
Designed for sculpting, modeling and figurines

ChocoPan White Modeling Chocolate is a professional-grade sculpting medium, with superior workability and a premium chocolate taste. Designed with the cake artist in mind, ChocoPan White Modeling Chocolate is firm, yet malleable, allowing cake decorators to explore their talent and push the creative envelope. ChocoPan White Modeling Chocolate allows for seamless blending and smoothing, which makes it ideal for sculpted cakes, modeling figurines, and creating toppers.

Pack Size: 1 lb

Satin Ice White Gum Paste 2lb

Rolls thin and dries firm for detailed and delicate work
The artist’s tool for flowers and leaves, figurines and toppers

Satin Ice White Gum Paste is a premium quality ready-to-use modeling/sculpting paste. Gumpaste rolls extremely thin and can be shaped into life-like flowers and delicate leaves, elegant ruffles, character figures, and more. Finished pieces will set up hard and can be stored in a sealed container for long periods.

Pack Size – 2lb

Satin Ice Yellow Fondant 2lb/5lb

Satin Ice Designed for decorating and covering fondant cakes, cookies and treats
Smooth satin finish that allows endless creativity
The artist’s tool for decorating and covering

Exceptional workability makes Satin Ice yellow fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice yellow fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.

Gluten Free, Nut Free, Dairy Free, Vegan, Kosher

Pack Size: 2lb and 5 lb options

Colour: Yellow

Satin Ice White Fondant 5lb

Designed for decorating and covering
Smooth satin finish that allows endless creativity
The artist’s tool for decorating and covering

Exceptional workability makes Satin Ice fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.

Gluten Free, Nut Free, Dairy Free, Vegan, Kosher

Pack Size : 5 lb

Colour: White

Satin Ice White Vanilla Fondant 22lb

Designed for decorating and covering
Smooth satin finish that allows endless creativity

Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty and special-occasion desserts. Satin Ice Fondant can be used to cover cakes as well as create decorative borders, flowers, figurines, drapes & bows.

Rolls Thin for Greater Value, Smooth Elegant Finish, Superior Marshmallow Taste, Exceptional Workability, Endorsed by World’s Greatest Artists

Gluten Free, Nut Free, Dairy Free, Vegan, Kosher

Pack Size:  22 lbs (10kg)

Colour : White

New ! Satin Ice Tropical White Fondant 2lb/10lb

NEW AND READY FOR YOU !!
Stands up to hot and humid conditions
Extended working & drying time
Minimal to no sweating in transition from cold to warm
Designed with extra elasticity, rolls thin without cracking
No artificial colors, flavors or preservatives 

Satin Ice Tropical Formula Fondant is designed for optimum performance in hot and humid conditions. Additional benefits include extra elasticity, extended working & drying time and minimal to no sweating in transition from cold to warm environments. Whether it’s a commercial or home application, our Tropical Fondant exceeds expectations!

Pack Size: 2 lbs (1kg) & 10 lbs (4.54kg)

Colour : White

Rose Silicone Flower Mold

With the easy to use silicone rose mold you can create 2D roses with fondant, gumpaste, marzipan, modeling chocolate, chocolate and sugar. Easy to release and the ideal size to add on top of cupcakes, cookies, cakesicles and chocolate bars

 

 

CK – Fine Glitter Dust White 4.5g

Use Glitter Dust to decorate your cookies, cakes, cupcakes and other baked goods. White fine edible glitter dust offers a touch of class to your cakes and cookies while edible to eat

  • Gum Arabic Based
  • Net Weight: 4½ grams (approx 1 tsp.)
  • Store in a cool, dry area.
  • Made in USA.
  • Certified Kosher

White Liquid Candy Colors 2 oz.

Chefmaster candy colours are perfect for oil-based products. Chefmaster’s® Candy Colors are formulated to bind easily with chocolate, candy, and compound coatings while retaining the unmatched vibrancy and consistency of the Liqua-Gel formula.

Chefmaster Candy Colors have a non-water, liquid base that mixes easily with any fat-based ingredients. Whether you are a professional chef or a fledgling confectioner, you’ll love using Candy Colors for cake pops, chocolate covered strawberries, truffles, cakesicles, smash hearts and more.

 

Pack Size: 2oz Bottle

Colour: White

 

 

White Fat Dispersible Dust 30g

Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, pie dough, macarons and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.

Advantages

  • Ideal for fatty substances, such as chocolate
  • Less aggressive colouring than the water-soluble variety
  • Colouring through dispersion to limit bleeding

Barry Callebaut – White Confectionary Chocolate Melting Wafers – 25lbs

Barry Callebaut Ezmelt White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 0% Cocoa, 27% Fat
  • Does not require tempering
  • Pack Size: 25 lbs

THIS ITEM DOES NOT QUALIFY FOR FREE SHIPPING DUE TO EXCESSIVE WEIGHT

Candycane White Chocolate Decoration – 24pc

The holidays are upon us and what more than to add festive holiday chocolate decorations to desserts, cupcakes and baked goods. Made by Dobla USA the Candy Cane White chocolate decoration will bring the festive cheer. Chocolate Decorations are hand made with a transfer pattern for the perfect look and detail. Candy Canes are a traditional decoration and will be ideal for any function.

Pack Size: 24pc

***ITEM NOT AVAILABLE FOR SHIPPING DUE TO HIGH RISK OF BREAKAGE ***

 

White Crinkle Paper 2lb

Package cookies, chocolates, gift baskets and more with the white shredded crinkle paper. The ideal filler to cushion your product

MATERIAL:

  • Dyes: Non-toxic to humans and animals.

Pack Size: 2 lb

***THIS PRODUCT IS NOT VALID FOR FREE SHIPPING***

Milk Confectionary Chocolate Melting Wafers – 2lb (907g)

Foley’s Milk Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 6% Cocoa, 30% Fat
  • Does not require tempering
  • Pack Size: 907g/ 2lbs

Dark Confectionary Chocolate Melting Wafers – 2lb (907g)

Van Leer Ezmelt White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!

Easy to use confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.

Features:

  • Great for enrobing, molding, dipping, and decorating, drizzling, panning and more. 
  • 13% Cocoa, 33% Fat
  • Does not require tempering
  • Pack Size: 907g/ 2lbs