Foil Wrappers keep all of your chocolate and candy creations freshly wrapped.
Pack Size: 125pc
Colour : Pink
Foil Wrappers keep all of your chocolate and candy creations freshly wrapped.
Pack Size: 125pc
Colour : Pink
Foil Wrappers keep all of your chocolate and candy creations freshly wrapped.
Pack Size: 125pc
Colour : Green
Foil Wrappers keep all of your chocolate and candy creations freshly wrapped.
Pack Size: 125pc
Colour : Orange
Foil Wrappers keep all of your chocolate and candy creations freshly wrapped.
Pack Size: 125pc
Colour : Purple
Foil Wrappers keep all of your chocolate and candy creations freshly wrapped.
Pack Size: 125pc
Colour : Silver
Present Eclairs, desserts and cakes on these perfect rectangle boards. Folds include Gold in and Black Out.
Pack Size: 125/Pack
Dimensions: 5 1/8 x 1 3/4 x 5/8 ”
Gold Leaf Loose
Size is 4.33cm x 4.33xm
Includes 5 pages
Ideal for desserts, breaking into small pieces and adding to champagne.
Directions on how to break up leaves included
Coloured Cocoa Butter with a matte finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 2 fl oz.
Colour – Sunny Yellow
Coloured Cocoa Butter with a lustre finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Gold
Coloured Cocoa Butter with a matte solid finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Forest Green
Coloured Cocoa Butter with a matte solid finish, attractive colours, easy to use and pre-tempered. Perfect for chocolate moulds, airbrushing, painted or applied with fingers directly to the moulded chocolate.
Pack Size: 8 fl oz.
Colour – Night Blue
These inexpensive sucker sticks work great for cake pops, suckers, chocolate treats and much more.
Made of out paper
Size: 4″x 1/8″
Available in 1000/Pack .
CLEARANCE – SLIGHT DISCOLORATION BETWEEN SOME STICKS.
Astro 95 mould will give tridimensionality and elegance to the single portions in your shop window and to your plated desserts. The mould is made of 8 cavities of 95 ml each. The style and design of its lines make it a versatile shape, leaving space to creativity of the pastry chef, to be interpreted in different versions.
Sizes:
Ø67mm h79.5mm
Vol. Total: 760ml
Cavity: 8
Vol. Cavity: 95ml
Our white window auto pop up 10x10x2.5 bakery box is ideal for cookie boxes, pies, mini cupcakes and small desserts, No more folding corners or long assembly process to put these together. Made with premium white paper and a window to showcase all your sweet treats
Made in Canada
Available in packs of 5, 25 or 100
Belcolade Belgian balanced dark chocolate made from 56% cocoa chocolate, with fruity notes and a smooth roasted cocoa flavor.
Famous for its versatility, this sustainable chocolate guarantees great tasting results for your patisserie and chocolate applications.
Key features:
Available in 1kg (repacked) or 5kg original
Packed in small sizes for easy use. Decorate cakes, cookies, squares, cake pops and more with the orange colored chocolate curls. Made with White Chocolate for a premium taste.
Chocolate curls taste of white chocolate
Pack Size : 150g
A slightly sweet milk chocolate with a dominant taste of cocoa and milk. A “new generation” chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q-fermentation.
Ideal for making with Mousse, Molding, Enrobing
– 41% cocoa solids.
– Liquidity level of 3 (out of 5).
– Kosher Dairy
The plastic cloud cutters create easy one cut outs for cakes, cookies, chocolate and gum paste. The plastic cloud cutters come in a set of 5 which allow for multi use projects and variations on your cakes or cookies.
Barry Callebaut Ezmelt White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste!
Easy to use Barry Callebaut ezmelt confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath.
Features:
Exceptional workability makes Satin Ice Chocolate fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice Chocolate fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.
Pack Size: 5 lb
Colour: Dark Chocolate
Exceptional workability makes Satin Ice Red fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice Red fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.
Pack Size: 2lb and 5 lb options
Colour: Red
Exceptional workability makes Satin Ice Black fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice Black fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.
Pack Size: 2lb and 5 lb options
Colour: Black
Exceptional workability makes Satin Ice Pink fondant easy for anyone to use to make incredible custom cakes, cupcakes and cookies for any occasion. Satin Ice Pink fondant can be rolled thin or modeled into shapes giving artists, pastry chefs, retail bakeries and home-bakers a highly versatile cake icing that transforms the ordinary to extraordinary. Known best for its superior vanilla flavor and smooth finish, Satin Ice fondant will have your creation tasting as amazing as it looks.
Pack Size: 2lb and 5 lb options
Colour: Pink